Overcome of Carbon Catabolite Repression of Bioinsecticides Production by Sporeless Bacillus thuringiensis through Adequate Fermentation Technology
Table 5
Effect of glucose feeding on production of bioinsecticides into 3 litre fermenter.
Initial concentration of glucose (g/L)
Total glucose consumption (g/L)
Yeast extract (g/L)
Total production (mg)
CFU (107 cells/mL)
Toxin synthesis yield (mg/1010 cells)
Toxin production yield (mg/g glucose)
LC50 (ng of toxin per mg of flour)
22.5**
22.5
5.8
22 ± 4.5a
94.54
109.85
626.87 ± 24.03a
22.5
35
5.8
5712 ± 141.7b
25 ± 7.9a
95.2
96
553.35 ± 11.91c
22.5***
34.07
10
5650 ± 70.3b
26 ± 8.1a
94.46
97.55
542.32 ± 9.26c
10
18.77
5.8
3126 ± 16e
15 ± 5.2a
94.66
97.96
561.41 ± 5.69c
15
29
5.8
4831 ± 150c
22 ± 9.1a
99.81
97.99
556.29 ± 14.37c
30
30
5.8
4035 ± 106.8d
22 ± 11.5a
83
79.11
620.37 ± 18.45a
40
40
5.8
4107 ± 81d
30 ± 6a
62.23
60.39
589.85 ± 17.81b
22.5
42.5
5.8
6503 ± 49.1a
28 ± 7.5a
96.75
90
552.61 ± 11.55c
= 0.994; coefficient of variance = 2.17; (Pr > ) < 0.001.
*The letters a, b, c, d, and e used as indices in the same column indicated the presence of significant differences (Duncan’s multiple range test, < 0.05) among the experiments, in ascending order.
**Batch culture curried out with the mentioned carbon source and yeast extract concentrations.
***Fed-batch culture realized with feeding both glucose and yeast extract.