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Citations to this Journal [636 citations: 1–100 of 622 articles]

Articles published in Biotechnology Research International have been cited 636 times. The following is a list of the 622 articles that have cited the articles published in Biotechnology Research International.

  • Arthala Praveen Kumar, Avilala Janardhan, Buddolla Viswanath, Kallubai Monika, Jin-Young Jung, and Golla Narasimha, “Evaluation of orange peel for biosurfactant production by Bacillus licheniformis and their ability to degrade naphthalene and crude oil,” 3 Biotech, vol. 6, 2016. View at Publisher · View at Google Scholar
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  • Viktorija Jakubauskaite, Audrone Zukauskaite, Zilvinas Kryzevicius, Dalia Ambrazaitiene, Monika Vilkiene, and Danute Karcauskiene, “Bioremediation of the soil contaminated with petroleum oil products using sewage sludge,” Acta Agriculturae Scandinavica, Section B — Soil & Plant Science, pp. 1–7, 2016. View at Publisher · View at Google Scholar
  • F.A. Abdul Majid, L.C. Teh, L.F. Yap, S.S. Poh, M. Mashudin, and M. Abdul Gani, “Pineapple is a super fruit, but how much can it be consumed?,” Acta Horticulturae, no. 1111, pp. 203–212, 2016. View at Publisher · View at Google Scholar
  • Nighat Fatima, Syed Aun Muhammad, Ibrar Khan, Muneer Ahmed Qazi, Irum Shahzadi, Amara Mumtaz, Muhammad Ali Hashmi, Abida Kalsoom Khan, and Tariq Ismail, “Chaetomium endophytes: a repository of pharmacologically active metabolites,” Acta Physiologiae Plantarum, vol. 38, no. 6, 2016. View at Publisher · View at Google Scholar
  • W.S. Meshrif, M. Rohlfs, and T. Roeder, “ The Effect of Nutritive Yeasts on the Fitness of the Fruit Fly Drosophila melanogaster (Diptera: Drosophilidae) ,” African Entomology, vol. 24, no. 1, pp. 90–99, 2016. View at Publisher · View at Google Scholar
  • P S L Liu Tatiana, S Porto Tatiana, A Moreira Keila, M C Takaki Galba, Brand atilde o Costa Romero, N Herculano Polyanna, and L F Porto Ana, “Tannase production by Aspergillus spp. UCP1284 using cashew bagasse under solid state fermentation,” African Journal of Microbiology Research, vol. 10, no. 16, pp. 565–571, 2016. View at Publisher · View at Google Scholar
  • Jón Örvar G. Jónsson, and Brynhildur Davíðsdóttir, “Classification and valuation of soil ecosystem services,” Agricultural Systems, vol. 145, pp. 24–38, 2016. View at Publisher · View at Google Scholar
  • Fanny Rohrbacher, and Marc St-Arnaud, “Root Exudation: The Ecological Driver of Hydrocarbon Rhizoremediation,” Agronomy, vol. 6, no. 1, pp. 19, 2016. View at Publisher · View at Google Scholar
  • P. O. Okerentugba, T. L. Ataikiru, and T. Ichor, “Isolation and Characterization of Hydrocarbon Utilizing Yeast (HUY) Isolates from Palm Wine,” American Journal of Molecular Biology, vol. 06, no. 02, pp. 63–70, 2016. View at Publisher · View at Google Scholar
  • Julia Regnery, Bryan D. Coday, Stephanie M. Riley, and Tzahi Y. Cath, “Solid-phase extraction followed by gas chromatography-mass spectrometry for the quantitative analysis of semi-volatile hydrocarbons in hydraulic fracturing wastewaters,” Anal. Methods, vol. 8, no. 9, pp. 2058–2068, 2016. View at Publisher · View at Google Scholar
  • David Mangan, Claudio Cornaggia, Vincent McKie, Tadas Kargelis, and Barry V. McCleary, “A novel automatable enzyme-coupled colorimetric assay for endo-1,4-β-glucanase (cellulase),” Analytical and Bioanalytical Chemistry, 2016. View at Publisher · View at Google Scholar
  • Natalie K. Morgan, and Mingan Choct, “Cassava: Nutrient composition and nutritive value in poultry diets,” Animal Nutrition, 2016. View at Publisher · View at Google Scholar
  • Mona M. Oraby, T. Allababidy, and E.M. Ramadan, “The bioavailability of selenium in Saccharomyces cerevisiae,” Annals of Agricultural Sciences, 2016. View at Publisher · View at Google Scholar
  • Krittanon Jampaphaeng, Luca Cocolin, and Suppasil Maneerat, “Selection and evaluation of functional characteristics of autochthonous lactic acid bacteria isolated from traditional fermented stinky bean (Sataw-Dong),” Annals of Microbiology, 2016. View at Publisher · View at Google Scholar
  • Cécile Noel, Jean-Christophe Gourry, Jacques Deparis, Michaela Blessing, Ioannis Ignatiadis, and Christophe Guimbaud, “ Combining Geoelectrical Measurements and CO 2 Analyses to Monitor the Enhanced Bioremediation of Hydrocarbon-Contaminated Soils: A Field Implementation ,” Applied and Environmental Soil Science, vol. 2016, pp. 1–15, 2016. View at Publisher · View at Google Scholar
  • Adriana P. Manfredi, José H. Pisa, Daniel H. Valdeón, Nora I. Perotti, and María A. Martínez, “Synergistic Effect of Simple Sugars and Carboxymethyl Cellulose on the Production of a Cellulolytic Cocktail from Bacillus sp. AR03 and Enzyme Activity Characterization,” Applied Biochemistry and Biotechnology, 2016. View at Publisher · View at Google Scholar
  • Erick A. Silveira, Paulo W. Tardioli, and Cristiane S. Farinas, “Valorization of Palm Oil Industrial Waste as Feedstock for Lipase Production,” Applied Biochemistry and Biotechnology, 2016. View at Publisher · View at Google Scholar
  • Ramla Rehman, Maliha Ahmed, Aisha Siddique, Fariha Hasan, Abdul Hameed, and Asif Jamal, “Catalytic Role of Thermostable Metalloproteases from Bacillus subtilis KT004404 as Dehairing and Destaining Agent,” Applied Biochemistry and Biotechnology, 2016. View at Publisher · View at Google Scholar
  • Mohamed Amine Aounallah, Imen Ben Slimene-Debez, Kais Djebali, Dorra Gharbi, Majdi Hammami, Sana Azaiez, Ferid Limam, and Olfa Tabbene, “Enhancement of Exochitinase Production by Bacillus licheniformis AT6 Strain and Improvement of N-Acetylglucosamine Production,” Applied Biochemistry and Biotechnology, 2016. View at Publisher · View at Google Scholar
  • Ruifeng Mao, Dongli Wu, and Yefu Wang, “Surface display on lactic acid bacteria without genetic modification: strategies and applications,” Applied Microbiology and Biotechnology, 2016. View at Publisher · View at Google Scholar
  • Naveen Kumar Arora, and Jitendra Mishra, “Prospecting the roles of metabolites and additives in future bioformulations for sustainable agriculture,” Applied Soil Ecology, 2016. View at Publisher · View at Google Scholar
  • Folasade M. Olajuyigbe, Chidinma M. Nlekerem, and Olusola A. Ogunyewo, “ Production and Characterization of Highly Thermostable β -Glucosidase during the Biodegradation of Methyl Cellulose by Fusarium oxysporum ,” Biochemistry Research International, vol. 2016, pp. 1–8, 2016. View at Publisher · View at Google Scholar
  • Krishna Khairnar, Rajshree Chandekar, Aparna Nair, Preeti Pal, and Waman N. Paunikar, “Novel application of bacteriophage for controlling foaming in wastewater treatment plant- an eco-friendly approach,” Bioengineered, pp. 1–4, 2016. View at Publisher · View at Google Scholar
  • Christian Bach, and Prabir Patra, “Human Genome Regulation,” Bioengineered, pp. 00–00, 2016. View at Publisher · View at Google Scholar
  • Leyanis Mesa, Carmen A. Salvador, Mónica Herrera, Daimí I. Carrazana, and Erenio González, “Cellulases by Penicillium sp. in different culture conditions,” Bioethanol, vol. 2, no. 1, 2016. View at Publisher · View at Google Scholar
  • Xia Li, Yunlong Zhang, Yuan Yuan, Yong Sun, Yan Qin, Zeyuan Deng, and Hongyan Li, “Protective Effects of Selenium, Vitamin E, and Purple Carrot Anthocyanins on d-Galactose-Induced Oxidative Damage in Blood, Liver, Heart and Kidney Rats,” Biological Trace Element Research, 2016. View at Publisher · View at Google Scholar
  • Richa Kaushal, Nivedita Sharma, and Vivek Dogra, “Molecular characterization of glycosyl hydrolases of Trichoderma harzianum WF5 – A potential strain isolated from decaying wood and their application in bioconversion of poplar wood to ethanol under separate hydrolysis and fermentation,” Biomass and Bioenergy, vol. 85, pp. 243–251, 2016. View at Publisher · View at Google Scholar
  • Raida Zouari, Khaled Hamden, Abdelfattah El Feki, Khansa Chaabouni, Fatma Makni-Ayadi, Choumous Kallel, Fahima Sallemi, Semia Ellouze-Chaabouni, and Dhouha Ghribi-Aydi, “Protective and curative effects of Bacillus subtilis SPB1 biosurfactant on high-fat-high-fructose diet induced hyperlipidemia, hypertriglyceridemia and deterioration of liver function in rats,” Biomedicine & Pharmacotherapy, vol. 84, pp. 323–329, 2016. View at Publisher · View at Google Scholar
  • P. Jishma, Roshmi Thomas, Rakhie Narayanan, and E. K. Radhakrishnan, “Exploration of photocatalytic properties of microbially designed silver nanoparticles on Victoria blue B,” Bioprocess and Biosystems Engineering, 2016. View at Publisher · View at Google Scholar
  • Luiz Fernando Motta Dos Santos, François Coutte, Rozenn Ravallec, Pascal Dhulster, Lucie Tournier-Couturier, and Philippe Jacques, “An improvement of surfactin production by B. subtilis BBG131 using design of experiments in microbioreactors and continuous process in bubbleless membrane bioreactor,” Bioresource Technology, 2016. View at Publisher · View at Google Scholar
  • Shin-Young Kang, Yeon-Gu Kim, Seunghee Kang, Hong Weon Lee, and Eun Gyo Lee, “A novel regulatory element (E77) isolated from CHO-K1 genomic DNA enhances stable gene expression in Chinese hamster ovary cells,” Biotechnology Journal, vol. 11, no. 5, pp. 633–641, 2016. View at Publisher · View at Google Scholar
  • Kiransinh N. Rajput, Kamlesh C. Patel, and Ujjval B. Trivedi, “ β -Cyclodextrin Production by Cyclodextrin Glucanotransferase from an Alkaliphile Microbacterium terrae KNR 9 Using Different Starch Substrates ,” Biotechnology Research International, vol. 2016, pp. 1–7, 2016. View at Publisher · View at Google Scholar
  • Rayane Natshe Gonçalves, Suellen Duarte Gozzini Barbosa, and Raquel Elisa da Silva-López, “ Proteases from Canavalia ensiformis : Active and Thermostable Enzymes with Potential of Application in Biotechnology ,” Biotechnology Research International, vol. 2016, pp. 1–11, 2016. View at Publisher · View at Google Scholar
  • Paola Randazzo, Anne Aubert-Frambourg, Alain Guillot, and Sandrine Auger, “The MarR-like protein PchR (YvmB) regulates expression of genes involved in pulcherriminic acid biosynthesis and in the initiation of sporulation in Bacillus subtilis,” BMC Microbiology, vol. 16, no. 1, 2016. View at Publisher · View at Google Scholar
  • Zoya Manzoor, Ali Nawaz, Hamid Mukhtar, and Ikram Haq, “Bromelain: Methods of Extraction, Purification and Therapeutic Applications,” Brazilian Archives Of Biology And Technology, vol. 59, 2016. View at Publisher · View at Google Scholar
  • Xin-Guo Zhang, Xiao-Ru Li, Qiang-Lin Wang, Wen-Na Wang, and Xiao-Qian Chen, “Study on effects of endophytes on growth and production of Z-Ligustilide and ferulic acid in Angelica sinensis,” Brazilian Journal of Botany, 2016. View at Publisher · View at Google Scholar
  • Nasrin Aliabadi, Saeed Aminzadeh, Ali Asghar Karkhane, and Kamahldin Haghbeen, “Thermostable chitinase from Cohnella sp. A01: isolation and product optimization,” Brazilian Journal of Microbiology, 2016. View at Publisher · View at Google Scholar
  • Fariba Mahmoudi, Behzad Baradaran, Alireza Dehnad, Dariush Shanehbandi, Leila Mohamed Khosroshahi, and Mahyar Aghapour, “ The immunomodulatory activity of secondary metabolites isolated from Streptomyces calvus on human peripheral blood mononuclear cells ,” British Journal of Biomedical Science, pp. 1–7, 2016. View at Publisher · View at Google Scholar
  • M. Nageswar Rao, Anirudh Ram, M. A. Rokade, P. Raja, P. S. Rakesh, Parul Chemburkar, and S. N. Gajbhiye, “A Preliminary Estimate of Total Petroleum Hydrocarbons in Water and Some Commercially Important Fish Species in the Amba Estuary, West Coast of India,” Bulletin of Environmental Contamination and Toxicology, vol. 97, no. 1, pp. 56–62, 2016. View at Publisher · View at Google Scholar
  • D. A. Sakharov, P. G. Rudakovskaya, D. V. Maltseva, E. V. Trushkin, and S. A. Tonevitskaya, “Modeling of Magnetite Nanoparticles Behavior under Conditions of Microcirculation and Analysis of In Vivo Toxicity,” Bulletin of Experimental Biology and Medicine, 2016. View at Publisher · View at Google Scholar
  • Aiyoub Shahi, Sevcan Aydin, Bahar Ince, and Orhan Ince, “Reconstruction of Bacterial Community Structure and Variation for Enhanced Petroleum Hydrocarbons Degradation Through Biostimulation of Oil Contaminated Soil,” Chemical Engineering Journal, 2016. View at Publisher · View at Google Scholar
  • Sonam Agarwal, Bharti Chaudhary, and Renu Bist, “Bacoside A and bromelain relieve dichlorvos induced changes in oxidative responses in mice serum,” Chemico-Biological Interactions, 2016. View at Publisher · View at Google Scholar
  • M. Karimi, and D. Biria, “The synergetic effect of starch and alpha amylase on the biodegradation of n-alkanes,” Chemosphere, vol. 152, pp. 166–172, 2016. View at Publisher · View at Google Scholar
  • Lokeshkumar P. Ramteke, and Parag R. Gogate, “Removal of Copper and Hexavalent Chromium Using Immobilized Modified Sludge Biomass Based Adsorbent,” CLEAN - Soil, Air, Water, vol. 44, no. 8, pp. 1051–1065, 2016. View at Publisher · View at Google Scholar
  • John J. Heikkila, “The expression and function of hsp30-like small heat shock protein genes in amphibians, birds, fish, and reptiles,” Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 2016. View at Publisher · View at Google Scholar
  • Piotr Biniarz, Marcin Łukaszewicz, and Tomasz Janek, “Screening concepts, characterization and structural analysis of microbial-derived bioactive lipopeptides: a review,” Critical Reviews in Biotechnology, pp. 1–18, 2016. View at Publisher · View at Google Scholar
  • Salwa Karboune, and Nastaran Khodaei, “Structures, isolation and health-promoting properties of pectic polysaccharides from cell wall-rich food by-products: a source of functional ingredients,” Current Opinion in Food Science, 2016. View at Publisher · View at Google Scholar
  • Elżbieta Wołejko, Urszula Wydro, and Tadeusz Łoboda, “The ways to increase efficiency of soil bioremediation,” Ecological Chemistry and Engineering S, vol. 23, no. 1, 2016. View at Publisher · View at Google Scholar
  • Aiyoub Shahi, Sevcan Aydin, Bahar Ince, and Orhan Ince, “Evaluation of microbial population and functional genes during the bioremediation of petroleum-contaminated soil as an effective monitoring approach,” Ecotoxicology and Environmental Safety, vol. 125, pp. 153–160, 2016. View at Publisher · View at Google Scholar
  • Ponnuswamy Vijayaraghavan, Samuel Gnana Prakash Vincent, Mariadhas Valan Arasu, and Naif Abdullah Al-Dhabi, “Bioconversion of agro-industrial wastes for the production of fibrinolytic enzyme from Bacillus halodurans IND18: Purification and biochemical characterization,” Electronic Journal of Biotechnology, 2016. View at Publisher · View at Google Scholar
  • Shihui Yang, Wei Wang, Hui Wei, Stefanie Van Wychen, Philip Pienkos, Min Zhang, and Michael Himmel, “Comparison of Nitrogen Depletion and Repletion on Lipid Production in Yeast and Fungal Species,” Energies, vol. 9, no. 9, pp. 685, 2016. View at Publisher · View at Google Scholar
  • Pol Arranz-Piera, Oriol Bellot, Oriol Gavaldà, Francis Kemausuor, and Enrique Velo, “Trigeneration Based on Biomass - Specific Field Case: Agricultural Residues from Smallholder Farms in Ghana,” Energy Procedia, vol. 93, pp. 146–153, 2016. View at Publisher · View at Google Scholar
  • Hamed Azari Moghaddam, and Nor Kartini Abu Bakar, “Carbon dynamic in sandy soil artificially contaminated with petroleum in the presence of various forms of inorganic nitrogen for bioremediation,” Environmental Earth Sciences, vol. 75, no. 3, 2016. View at Publisher · View at Google Scholar
  • Tengku Norsalwani Tuan Lah, Nik Ab Rahman Nik Norulaini, Mohammad Shahadat, Hideyuki Nagao, Md Sohrab Hossain, and A. K. Mohd Omar, “Utilization of Industrial Waste for the Production of Cellulase by the Cultivation of Trichoderma via Solid State Fermentation,” Environmental Processes, 2016. View at Publisher · View at Google Scholar
  • Sandeep K. Panda, Swati S. Mishra, Eugenie Kayitesi, and Ramesh C. Ray, “Microbial-processing of fruit and vegetable wastes for production of vital enzymes and organic acids: Biotechnology and scopes,” Environmental Research, vol. 146, pp. 161–172, 2016. View at Publisher · View at Google Scholar
  • Sreela Pal, Fawzi Banat, Ali Almansoori, and Mohammad Abu Haija, “Review of technologies for biotreatment of refinery wastewaters: progress, challenges and future opportunities,” Environmental Technology Reviews, pp. 1–27, 2016. View at Publisher · View at Google Scholar
  • Roswanira Abdul Wahab, Mahiran Basri, Raja Noor Zaliha Raja Abdul Rahman, Abu Bakar Salleh, Mohd Basyaruddin Abdul Rahman, and Thean Chor Leow, “Facile modulation of enantioselectivity of thermophilic Geobacillus zalihae lipase by regulating hydrophobicity of its Q114 oxyanion,” Enzyme and Microbial Technology, 2016. View at Publisher · View at Google Scholar
  • Gastón Ezequiel Ortiz, Diego Gabriel Noseda, María Clara Ponce Mora, Matías Nicolás Recupero, Martín Blasco, and Edgardo Albertó, “ A Comparative Study of New Aspergillus Strains for Proteolytic Enzymes Production by Solid State Fermentation ,” Enzyme Research, vol. 2016, pp. 1–11, 2016. View at Publisher · View at Google Scholar
  • Jenny Arnling Bååth, Nicola Giummarella, Sylvia Klaubauf, Martin Lawoko, and Lisbeth Olsson, “ A glucuronoyl esterase from Acremonium alcalophilum cleaves native lignin-carbohydrate ester bonds ,” FEBS Letters, 2016. View at Publisher · View at Google Scholar
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  • Gustavo Sanchez, Satoshi Tomano, Tetsuya Umino, Toshie Wakabayashi, and Mitsuo Sakai, “Evaluation of the 5′ end of the 16S rRNA gene as a DNA barcode marker for the Cephalopoda,” Fisheries Science, 2016. View at Publisher · View at Google Scholar
  • Anbazhagan Mageswari, Parthiban Subramanian, Suganthi Chandrasekaran, Sivashanmugam Karthikeyan, and Kodiveri Muthukaliannan Gothandam, “Systematic functional analysis and application of a cold-active serine protease from a novel Chryseobacterium sp,” Food Chemistry, 2016. View at Publisher · View at Google Scholar
  • Soyoung Park, Yosep Ji, Hyunjoon Park, Kyuyeon Lee, Haryung Park, Bo Ram Beck, Heuynkil Shin, and Wilhelm H. Holzapfel, “Evaluation of functional properties of lactobacilli isolated from Korean white kimchi,” Food Control, vol. 69, pp. 5–12, 2016. View at Publisher · View at Google Scholar
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  • Ponnuswamy Vijayaraghavan, Arumugaperumal Arun, Samuel Gnana Prakash Vincent, Mariadhas Valan Arasu, and Naif Abdullah Al-Dhabi, “Cow Dung Is a Novel Feedstock for Fibrinolytic Enzyme Production from Newly Isolated Bacillus sp. IND7 and Its Application in In Vitro Clot Lysis,” Frontiers in Microbiology, vol. 7, 2016. View at Publisher · View at Google Scholar
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  • María-Eugenia DeCastro, Esther Rodríguez-Belmonte, and María-Isabel González-Siso, “Metagenomics of Thermophiles with a Focus on Discovery of Novel Thermozymes,” Frontiers in Microbiology, vol. 7, 2016. View at Publisher · View at Google Scholar
  • Yuting Liang, Huihui Zhao, Ye Deng, Jizhong Zhou, Guanghe Li, and Bo Sun, “Long-Term Oil Contamination Alters the Molecular Ecological Networks of Soil Microbial Functional Genes,” Frontiers in Microbiology, vol. 7, 2016. View at Publisher · View at Google Scholar
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  • Vijay Kumar, and Johannes Van Staden, “A Review of Swertia chirayita (Gentianaceae) as a Traditional Medicinal Plant,” Frontiers In Pharmacology, vol. 6, 2016. View at Publisher · View at Google Scholar
  • Sikandar Hayat, Zhihui Cheng, Husain Ahmad, Muhammad Ali, Xuejin Chen, and Mengyi Wang, “Garlic, from Remedy to Stimulant: Evaluation of Antifungal Potential Reveals Diversity in Phytoalexin Allicin Content among Garlic Cultivars; Allicin Containing Aqueous Garlic Extracts Trigger Antioxidants in Cucumber,” Frontiers in Plant Science, vol. 7, 2016. View at Publisher · View at Google Scholar
  • P.L. Fernandes, E.M. Rodrigues, F.R. Paiva, B.A.L. Ayupe, M.J. McInerney, and M.R. Tótola, “Biosurfactant, solvents and polymer production by Bacillus subtilis RI4914 and their application for enhanced oil recovery,” Fuel, vol. 180, pp. 551–557, 2016. View at Publisher · View at Google Scholar
  • Barbara Blasi, Caroline Poyntner, Tamara Rudavsky, Francesc X. Prenafeta-Boldú, Sybren De Hoog, Hakim Tafer, and Katja Sterflinger, “Pathogenic Yet Environmentally Friendly? Black Fungal Candidates for Bioremediation of Pollutants,” Geomicrobiology Journal, vol. 33, no. 3-4, pp. 308–317, 2016. View at Publisher · View at Google Scholar
  • Anna Reunamo, Pirjo Yli-Hemminki, Jari Nuutinen, Jouni Lehtoranta, and Kirsten S. Jørgensen, “Degradation of crude oil and PAHs in iron–manganese concretions and sediment from the northern Baltic Sea,” Geomicrobiology Journal, pp. 00–00, 2016. View at Publisher · View at Google Scholar
  • Sista Kameswara Srikar, Deen Dayal Giri, Dan Bahadur Pal, Pradeep Kumar Mishra, and Siddh Nath Upadhyay, “Green Synthesis of Silver Nanoparticles: A Review,” Green and Sustainable Chemistry, vol. 06, no. 01, pp. 34–56, 2016. View at Publisher · View at Google Scholar
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  • Jannette Alonso-Herrada, Félix Rico-Reséndiz, Juan Campos-Guillén, Ramón G. Guevara-González, Irineo Torres-Pacheco, and Andrés Cruz-Hernández, “Establishment of in vitro regeneration system for Acaciella angustissima (Timbe) a shrubby plant endemic of México for the production of phenolic compounds,” Industrial Crops and Products, vol. 86, pp. 49–57, 2016. View at Publisher · View at Google Scholar
  • Snehasis Chakraborty, Pavuluri Srinivasa Rao, and Hari Niwas Mishra, “Modeling the inactivation kinetics of fruit bromelain in pineapple during high-pressure and thermal treatments,” Innovative Food Science & Emerging Technologies, 2016. View at Publisher · View at Google Scholar
  • Aiyoub Shahi, Sevcan Aydin, Bahar Ince, and Orhan Ince, “The effects of white-rot fungi Trametes versicolor and Bjerkandera adusta on microbial community structure and functional genes during the bioaugmentation process following biostimulation practice of petroleum contaminated soil,” International Biodeterioration & Biodegradation, vol. 114, pp. 67–74, 2016. View at Publisher · View at Google Scholar
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  • Hang Zheng, Tianyu Chen, Victor Rudolph, and Suzanne D. Golding, “Biogenic methane production from Bowen Basin coal waste materials,” International Journal of Coal Geology, 2016. View at Publisher · View at Google Scholar
  • Valery Ripari, Michael G. Gänzle, and Enrico Berardi, “Evolution of sourdough microbiota in spontaneous sourdoughs started with different plant materials,” International Journal of Food Microbiology, 2016. View at Publisher · View at Google Scholar
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