Production of Extracellular Polymeric Substances by Halophilic Bacteria of Solar Salterns
Moderately halophilic aerobic bacteria were isolated from 31 soil and 18 water samples collected from multipond solar salterns of Gujarat, Orissa, and West Bengal, India. A total of 587 bacterial isolates with distinct morphological features were obtained from these samples following dilution and plating on MH agar medium supplemented with NaCl. The isolates were screened for growth associated extracellular polymeric substances (EPS) production in MY medium under batch culture. In all, 20 isolates were selected as potent ones producing more than 1 g/L of EPS. These EPS producing isolates were characterized in detail for their morphological, physiological, and biochemical features and tentatively identified as members belonging to the genera Halomonas, Salinicoccus, Bacillus, Aidingimonas, Alteromonas, and Chromohalobacter. Apart from EPS production, these isolates also hold promise towards the production of various biomolecules of industrial importance.
Multipond solar salterns used for industrial production of marine salts by evaporation of sea water represent hypersaline environments which are popular habitats for studying halophilic bacteria and have great potential towards industrial and biotechnological applications [1, 2]. The diversity of halophilic bacteria so far isolated and characterized is categorized into four different classes according to NaCl requirement for their growth and includes slight halophiles, moderate halophiles, extreme halophiles, and border line halophiles. The halotolerant bacteria on the other hand do not require NaCl for their growth but can tolerate a high salinity [3–5]. Halophilic diversity of solar salterns has been studied quite extensively across the globe and reviewed by several authors [6–8]. However, only very few studies have been made on the halophilic bacterial community in coastal solar salterns of India [9, 10], which deserves special attention for exploration and commercial exploitation of these microbial resources.
Extracellular polymeric substances (EPS) are one of the industrially important compounds produced by a wide variety of marine microorganisms. Due to growing biotechnological interest , production of bacterial EPS has become an attractive field of research. EPS is used as thickeners, emulsifiers, and suspending agents in food, pharmaceuticals, and petroleum industries. They are also used as adhesives in detergents, textiles, papers, paints, and beverages industries. Moreover, EPS are used as metal removers and bioabsorbers in oil recovery, mining, and petroleum industries .
During the course of extensive search for new strains producing extracellular polymeric substances (EPS) in their natural hypersaline environments, large numbers of halophilic bacteria and archaea have been established as EPS producers. Most of them belong to the genera Haloferax, Haloarcula, Halococcus, Natronococcus, and Halobacterium [13, 14]. Nevertheless, the common halophilic EPS producing bacteria belong to the genus Halomonas, most importantly H. maura , H. eurihalina , H. ventosae, and H. anticariensis . Exopolysaccharides synthesized by Halomonas strains unusually have high sulphate content and a significant amount of uronic acids determining their good gelifying properties. Moreover, recent reports have also established that halophilic EPS producers belong to the gamma-proteobacteria (Idiomarina and Alteromonas) as well as alpha-proteobacteria (Salipiger mucosus and Palleronia marisminoris) [17, 18].
This study is focused on the isolation of halophilic bacteria from water and soil samples of some selected solar salterns located in the states of Gujarat, Orissa, and West Bengal, India, and evaluation of their EPS production efficiency under laboratory conditions. Attempts have also been made on the tentative identification of some potent EPS producing halophilic isolates based on their morphological and physiobiochemical features.
2. Materials and Methods
2.1. Collection of Samples
Soil and water samples from multipond solar salterns situated along the coast of Gujarat, Orissa, and West Bengal, India, were collected in sterile polypropylene containers and stored at 4°C until used for isolation of halophilic bacteria. A total of 12 soil and 7 water samples were collected from Jogrinar (23°13′ N and 69° E), Khari Rohar (23° N and 70° E), Kandla (22°59′ N and 70°13′ E), and Albert Victor Port (21° N and 71° E) of Gujarat. Similarly 10 soil and 5 water samples were collected from Surala (19° N and 84°65′ E) and Humma (19°26′ N and 85°5′ E), the two major solar salterns of Orissa. In West Bengal, the sampling sites were located at Dadanpatrabar (22°26′ N and 87°20′ E) and Baksal (22°1′ N and 87°67′ E) of East Midnapur, and a total of 9 soil and 6 water samples were collected.
2.2. Isolation of Halophilic Bacteria
Aerobic, heterotrophic, and halophilic bacteria of soil and water samples were isolated by serial dilution and plating on MH agar medium  supplemented with different concentrations of NaCl. The medium contained (g/L) yeast extract, 10; protease peptone, 5; glucose, 1; NaCl, 100; MgCl2 6H2O, 7; MgSO4 7H2O, 9.6; CaCl2 2H2O, 0.36; KCl, 2; NaHCO3, 0.06; and NaBr, 0.026 (pH 7.2). The plates were incubated at 37°C for 3 to 5 days, and bacterial colonies with distinct morphology were isolated in pure form and maintained on slopes of the same medium. Total bacterial counts were expressed as colony forming units (cfu)/mL and /g of water and soil, respectively.
2.3. Screening of Halophilic Bacteria for EPS Production
To evaluate the EPS production capability, the bacterial isolates were grown in MY medium  supplemented with 5% NaCl for 12 days at 32°C under continuous shaking (120 rpm). The medium contained (g/L) NaCl, 50; MgCl2 6H2O, 9; MgSO4 7H2O, 13; CaCl2 2H2O, 0.2; KCl, 1.3; NaHCO3, 0.05; NaBr, 0.15; FeCl3 6H2O, 0.005; glucose, 10; yeast extract, 3; malt extract, 3; and protease peptone, 5 (pH 7.2). The EPS from the growing culture was isolated using the method as described by Quesada et al. . The culture was centrifuged (at 10,000 ×g for 10 min), the EPS in the supernatant was precipitated with chilled ethanol, and recovered by centrifugation (12000 ×g for 10 min) and washed with chilled 70% ethanol. The washed precipitate was collected by centrifugation, dissolved in known volume of distilled water, and used for quantification and chemical analysis.
2.4. Chemical Analysis of EPS
Total carbohydrate content of the EPS was estimated following the method of Dubois et al. . To 1 mL of dissolved EPS sample, 0.5 mL of 5% phenol and 3.5 mL of concentrated sulfuric acid were added and incubated at 30–40°C for 10–20 minutes in hot water bath. Absorbance was read at 490 nm, and the amount of carbohydrate was determined from the calibration curve prepared using glucose as standard.
Protein content of the EPS was determined following the Folin phenol method of Lowry et al. . To 1 mL of EPS sample, 5 mL of alkaline solution and 0.5 mL of Folin phenol reagent were added and incubated for 30 minutes at room temperature in dark. The absorbance was measured at 670 nm, and the concentration was read from the calibration curve prepared by using bovine serum albumin (BSA) as the standard.
2.5. Characterization and Identification of Selected Bacterial Isolates
The selected bacterial isolates were characterized morphologically and physiobiochemically following standard microbiological methods as described by Gerhardt et al. . To determine the antibiotic sensitivity pattern of these isolates, the antibiotic impregnated discs (Himedia, 6 mm dia.) were placed on MH agar plates seeded with respective bacterial isolates. The plates were incubated for 24 h at 32°C, and diameter of inhibition zones was measured to the nearest mm. Production of acids from sugars by the bacterial isolates was tested on phenol red medium supplemented with 1% carbon source. Characteristics of the bacterial isolates were compared with those described in Bergey’s Manual of Systematic Bacteriology  and that of Mata et al.  for determination of taxonomic identity.
3.1. Isolation of Halophilic Bacteria
A total of 31 soil and 18 water samples collected from 8 different sites spread over the states of Gujarat, Orissa, and West Bengal, India, were analyzed for the aerobic, heterotrophic, and halophilic bacteria following dilution and plating on MH agar medium supplemented with 5, 10, and 15% NaCl. The total bacterial population of both soil and water samples as determined by colony forming units varied considerably and declined gradually irrespective of sampling sites with increasing NaCl concentration in the isolation medium (Tables 1 and 2).
A total of 587 halophilic and halotolerant, heterotrophic, and aerobic bacterial isolates were obtained in pure form. The majority of these isolates (410) were derived from soil samples (Table 3), while 177 were obtained from water samples (Table 4). Most of the isolates were Gram-negative, motile, aerobic rods and produced white to cream colored, circular, smooth-edged colonies on MH agar. In general, the isolates were capable of tolerating wide range of temperature and pH for their growth.
3.2. Screening for EPS Production
EPS producing ability of these isolates was examined in batch culture using MY medium supplemented with 5% NaCl, and the soluble EPS content of each of the isolates was evaluated in terms of its carbohydrate content as determined by Dubois method . Among the 410 soil isolates, majority (184) produced soluble EPS ranging from 0.5 to 0.7 g/L in terms of their carbohydrate content, while only 15 isolates produced more than 1 g/L of EPS (Table 5). On the contrary, among the 177 bacterial strains isolated from saline water samples, only 5 produced soluble EPS accounting for more than 1 g/L of carbohydrate. However, majority (77) of them produced 0.5–0.7 g/L of soluble EPS (Table 6).
In all, 20 potent isolates producing >1 g/L of EPS were further allowed to grow in MY medium under continuous shaking (120 rpm), and the soluble EPS produced after 8 days of growth was estimated following the method as described above. Kinetics of growth and EPS production revealed that EPS production by these isolates increased with biomass formation (Figure 1), and a few of the selected isolates such as SUR202, SUR307, SUR310, JW307, and JS904 appeared to be promising with an EPS yield of 1.68–1.85 g/L.
3.3. Characterization and Identification of Selected Bacterial Isolates
Morphological and physiological studies revealed (Table 7) that these halophilic bacteria (with the exception of isolate SUR303) formed cream colored smooth colonies on MH agar medium. Most of them were Gram-negative, motile rods; only three isolates were Gram-positive; one of them (isolate SUS303) was coccus, while the isolate KW203 was the only endospore former. The isolates were capable of tolerating 15–20% NaCl in the medium and a pH of 5–11. Optimum growth was observed at a temperature of 32–37°C, but all were able to tolerate a temperature as high as 40°C.
Analysis of biochemical characters (Table 8) showed that the majority of these halophilic isolates gave negative response to MR-VP tests and failed to produce extracellular enzymes like amylase, cellulase, pectinase, inulinase, gelatinase, lipase, caseinase, xylanase, and urease. None of these isolates, however, were capable of producing H2S, lysine-, arginine-, and ornithine decarboxylase.
Carbon source utilization pattern (Table 9) of these halophilic isolates varied considerably. All the isolates were able to utilize ribose, fructose, mannitol, salicin, cellobiose, acetate, benzoate, and succinate, and three of them (JS803, SUR301, and SUR307) appeared to be versatile in utilizing all 30 carbon sources. Fermentation pattern of these strains varied remarkably; the majority were unable to ferment most of the carbon sources. On the contrary, fructose, sorbitol, and benzoate were fermented by most of the isolates (Table 9).
Sensitivity of these isolates to 22 different antibiotics was tested by disc-diffusion method (Table 10), and the antibiotic resistance index (ARI) was determined (Figure 2). The majority of the isolates were sensitive to chloramphenicol (30 µg), gentamycin (10 µg), and norfloxacin (10 µg) followed by ampicillin (10 µg). Resistance to vancomycin (30 µg) followed by trimethoprim (30 µg) was predominant amongst the tested halophiles. As judged by the ARI values, the isolate SUR302 was the most resistant one (ARI = 0.65) followed by SUR301, KW203, and KW1805, while the lowest ARI (0.23) was indicated by the isolate JW307, which was most sensitive to the tested antibiotics.
The morphological, physiological, and biochemical characters including the carbon source utilization and fermentation patterns along with antibiotic susceptibility were analyzed and compared with the phenotypic characters of halophilic bacterial genera [5, 18] so far reported. According to the phenotypic and biochemical characteristics, 70% of the selected isolates (14) were tentatively identified as members of the genus Halomonas. The only Gram-positive coccus (isolate SUR303) and the rod shaped endospore forming isolate (isolate KW203) were assigned to Salinicoccus and Bacillus, respectively. Two of the isolates (KS1805 and SUR301) were placed in the genus Chromohalobacter, while the remaining two (isolates JS504 and JS904) were included under Alteromonas and Aidingimonas, respectively.
Halophiles have mainly been isolated from wide diversity of environments such as saltern crystallizer ponds, the Dead Sea, solar lakes, and hypersaline lakes . Culture dependent diversity studies on halophiles have been made from Tunisian solar saltern [27, 28], Tuzkoy salt mine , Sereflikochisar Salt Lake , Kaldirim and Kayacik of Tuz Lake , Turkey, Howz Soltan Lake, Iran , and hypersaline environments in South Spain [33–36]. In the Indian context, the halophilic diversity studies have been restricted mainly to the marine salterns of Bhavnagar [37–40], Lonar Lake , and Peninsular Coast [41, 42]. The present study reports the distribution of halophilic and halotolerant bacterial communities in the inland multipond solar salterns spread over the coasts of India. Halophilic bacterial communities of 31 soil and 18 water samples from 8 different sites were analyzed by dilution and plating method (Tables 1 and 2) and provide information regarding the availability and diversity of halophilic bacteria in the solar saltern ponds. Colony forming units of soil and water samples revealed that soil samples hold more viable bacterial counts than water samples. Raghavan and Furtado  studied the occurrence of extremely halophilic archaea in sediments from the continental shelf of west coast of India and reported the presence of relatively low average counts (7–5 × 103) of extreme halophiles in offshore sediments in contrast to the very high counts (105–109) of marine eubacteria. Similar study by Joshi et al.  reported that the total numbers of microorganisms in the soil and water samples were 102–106 cfu/g and 102–104 cfu/mL, respectively.
A total of 587 halophilic and halotolerant bacterial strains were isolated showing different degrees of NaCl tolerance (Tables 3 and 4) and supported the observations of Quesada et al.  and Ventosa et al. . However, during the present study we were unable to isolate extreme halophiles, which have frequently been identified as the dominant phylotypes in hypersaline environments along with solar salterns of India [39, 41]. Furthermore, soil samples showed more bacterial diversity than water ones, which is in accordance with the observations of Joshi et al. .
During the course of screening of the moderately halophilic isolates for EPS production (Tables 5 and 6), only 20 isolates appeared to be promising with significant yield of EPS (1.0–1.85 g/L) (Figure 1). Joshi and coworkers  similarly screened 86 halophilic bacteria from Lonar Lake and reported Halomonas campisalis and Vagococcus carniphilus as potent EPS producers. Similarly, Nanjani and Soni  also isolated 73 halotolerant and halophilic bacteria from soil samples of Veraval and Dwarka; 23 of them produced EPS ranging from 0.2 to 10.60 g/L. In addition reports on EPS production by moderately halophilic bacteria of the genus Halomonas are not uncommon [8, 15–17].
Attempts have been made to determine the taxonomic identity of all 20 promising EPS producing isolates following detailed physiobiochemical characterization (Tables 7–9) and comparison with Bergey’s Manual of Systematic Bacteriology  and those of Mata et al. . The majority (14 isolates) of them were Gram-negative, nonsporulating rods and capable of growing in 2.5–20% NaCl similar to those of Halomonas as reported by Quesada et al. , Ghozlan et al. , and Mata et al. . However, the Gram-positive endospore forming isolate KW203 was assigned to the genus Bacillus.
The isolates SUR301 and KS 1805 were tentatively identified as Chromohalobacter based on the study by Arahal et al.  and bear striking similarity with those of Chromohalobacter sp. isolated from hypersaline soil sample of Triveni Sangam, Gujarat . The physiological, morphological, and biochemical characteristics of isolate SUR303 were consistent with the features of the genus Salinicoccus , while isolates JS904 and JS504 were tentatively assigned to Aidingimonas and Alteromonas, respectively.
Finally, sensitivity of these isolates to antibiotics (Table 10 and Figure 2) also corroborates the findings of Mata et al.  and Hedi et al. .
It may be emphasized that study of these moderately halophilic bacteria from coastal hypersaline solar salterns of India with special attempt on screening for EPS production has led to the discovery of wide variety of halophilic species. Although attention has been focused on the production of EPS by these halophilic bacterial isolates, their physiobiochemical features indicate that they may equally hold potential towards production of various biomolecules of industrial interest.
Conflict of Interests
It is declared by the authors that there is no conflict of interests regarding the publication of this paper.
This study was financially supported by grants from University Grants Commission, India, (Sanction no. F.14-2(SC)/2008 (SA-III), 31 March, 2009) under the Scheme of Rajiv Gandhi National Fellowship.
E. A. Galinski and B. J. Tindall, “Biotechnological prospects for halophiles and halotolerant microorganisms,” in Molecular Biology and Biotechnology of Extremophiles, R. D. Herbert and R. J. Sharp, Eds., Blackie, London, UK, 1992.View at: Google Scholar
R. Margesin and F. Schinner, “Potential of halotolerant and halophilic microorganisms for biotechnology,” Extremophiles, vol. 5, no. 2, pp. 73–83, 2001.View at: Publisher Site | Google Scholar
F. Rodriguez Valera, F. Ruiz Berraquero, and A. Ramos Cormenzana, “Characteristics of the heterotrophic bacterial populations in hypersaline environments of different salt concentrations,” Microbial Ecology, vol. 7, no. 3, pp. 235–243, 1981.View at: Publisher Site | Google Scholar
F. Rodriguez-Valera, “Characteristics and microbial ecology of hypersaline environments,” in Halophilic Bacteria, F. Rodriguez-Valera, Ed., vol. 1, pp. 3–30, CRC Press, Boca Raton, Fla, USA, 1988.View at: Google Scholar
D. J. Kushner and M. Kamekura, “Physiology of halophilic eubacteria,” in Halophilic Bacteria, F. Rodriguez-Valera, Ed., vol. 1, pp. 109–138, CRC press, Boca Raton, Fla, USA, 1988.View at: Google Scholar
M. A. Amoozegar, F. Malekzadeh, and K. A. Malik, “Production of amylase by newly isolated moderate halophile, Halobacillus sp. strain MA-2,” Journal of Microbiological Methods, vol. 52, no. 3, pp. 353–359, 2003.View at: Publisher Site | Google Scholar
C. O. Jeon, J. Lim, J. Lee et al., “Lentibacillus salarius sp. nov., isolated from saline sediment in China, and emended description of the genus Lentibacillus,” International Journal of Systematic and Evolutionary Microbiology, vol. 55, no. 3, pp. 1339–1343, 2005.View at: Publisher Site | Google Scholar
S. Bouchotroch, E. Quesada, A. Del Moral, I. Llamas, and V. Béjar, “Halomonas maura sp. nov., a novel moderately halophilic, exopolysaccharide-producing bacterium,” International Journal of Systematic and Evolutionary Microbiology, vol. 51, no. 5, pp. 1625–1632, 2001.View at: Publisher Site | Google Scholar
A. Biswas, A. Patra, and A. Paul, “Production of poly-3-hydroxyalkanoic acids by a moderately halophilic bacterium, Halomonas marina HMA 103 isolated from solar saltern of Orissa, India,” Acta Microbiologica et Immunologica Hungarica, vol. 56, no. 2, pp. 125–143, 2009.View at: Publisher Site | Google Scholar
S. Y. Jayachandra, S. Anil Kumar, D. P. Merley, and M. B. Sulochana, “Isolation and characterization of extreme halophilic bacterium Salinicoccus sp. JAS4 producing extracellular hydrolytic enzymes,” Recent Research in Science and Technology, vol. 4, no. 4, pp. 46–49, 2012.View at: Google Scholar
I. W. Sutherland, “Novel and established applications of microbial polysaccharides,” Trends in Biotechnology, vol. 16, no. 1, pp. 41–46, 1998.View at: Publisher Site | Google Scholar
M. W. Mittelman and G. G. Geesey, “Copper-binding characteristics of exopolymers from a freshwater-sediment bacterium,” Applied and Environmental Microbiology, vol. 49, no. 4, pp. 846–851, 1985.View at: Google Scholar
J. Anton, I. Meseguer, and F. Rodriguez-Valera, “Production of an extracellular polysaccharide by Haloferax mediterranei,” Applied Enviromental Microbiology, vol. 54, no. 10, pp. 2381–2386, 1988.View at: Google Scholar
H. Parolis, L. A. S. Parolis, I. F. Boán et al., “The structure of the exopolysaccharide produced by the halophilic Archaeon Haloferax mediterranei strain R4 (ATCC 33500),” Carbohydrate Research, vol. 295, pp. 147–156, 1996.View at: Publisher Site | Google Scholar
E. Quesada, V. Bejar, and C. Calvo, “Exopolysaccharide production by Volcaniella eurihalina,” Experientia, vol. 49, no. 12, pp. 1037–1041, 1993.View at: Publisher Site | Google Scholar
J. A. Mata, V. Béjar, I. Llamas et al., “Exopolysaccharides produced by the recently described halophilic bacteria Halomonas ventosae and Halomonas anticariensis,” Research in Microbiology, vol. 157, no. 9, pp. 827–835, 2006.View at: Publisher Site | Google Scholar
I. Llamas, J. A. Mata, R. Tallon et al., “Characterization of the exopolysaccharide produced by Salipiger mucosus A3T, a halophilic species belonging to the Alphaproteobacteria, isolated on the Spanish Mediterranean seaboard,” Marine Drugs, vol. 8, no. 8, pp. 2240–2251, 2010.View at: Publisher Site | Google Scholar
F. Martínez-Checa, E. Quesada, J. Martínez-Cánovas, I. Llamas, and V. Béjar, “Palleronia marisminoris gen. nov., sp. nov., a moderately halophilic, exopolysaccharide-producing bacterium belonging to the 'Alphaproteobacteria', isolated from a saline soil,” International Journal of Systematic and Evolutionary Microbiology, vol. 55, no. 6, pp. 2525–2530, 2005.View at: Publisher Site | Google Scholar
A. Ventosa, M. T. Garcia, M. Kamekura, H. Onishi, and F. Ruiz-Berraquero, “Bacillus halophilus sp. nov., a moderately halophilic Bacillus species,” Systematic and Applied Microbiology, vol. 12, no. 2, pp. 162–166, 1989.View at: Publisher Site | Google Scholar
R. A. Moraine and P. Rogovin, “Kinetics of polysaccharide B 1459 fermentation,” Biotechnology and Bioengineering, vol. 8, no. 4, pp. 511–524, 1966.View at: Google Scholar
M. Dubois, K. A. Gilles, J. K. Hamilton, P. A. Rebers, and F. Smith, “Colorimetric method for determination of sugars and related substances,” Analytical Chemistry, vol. 28, no. 3, pp. 350–356, 1956.View at: Publisher Site | Google Scholar
O. H. Lowry, N. J. Rosenbrough, A. L. Farr, and R. J. Randall, “Protein measurement with the Folin phenol reagent.,” The Journal of Biological Chemistry, vol. 193, no. 1, pp. 265–275, 1951.View at: Google Scholar
P. Gerhardt, R. G. E. Murray, W. A. Wood, and N. R. Krieg, Methods for General and Molecular Bacteriology, American Society for Microbiology, Washington, DC, USA, 1994.
G. M. Garrity, J. A. Bell, and T. G. Lilburn, “Taxonomic outline of the procaryotes,” in Bergey’s Manual of Systematic Bacteriolog, D. R. Boone and R. W. Castenholz, Eds., Springer, New York, NY, USA, 2nd edition, 2003.View at: Google Scholar
J. A. Mata, J. Martínez-Cánovas, E. Quesada, and V. Béjar, “A detailed phenotypic characterisation of the type strains of Halomonas species,” Systematic and Applied Microbiology, vol. 25, no. 3, pp. 360–375, 2002.View at: Publisher Site | Google Scholar
A. Oren, “Molecular ecology of extremely halophilic archaea and bacteria,” FEMS Microbiology Ecology, vol. 39, no. 1, pp. 1–7, 2002.View at: Publisher Site | Google Scholar
H. Baati, R. Amdouni, N. Gharsallah, A. Sghir, and E. Ammar, “Isolation and characterization of moderately halophilic bacteria from tunisian solar saltern,” Current Microbiology, vol. 60, no. 3, pp. 157–161, 2010.View at: Publisher Site | Google Scholar
A. Hedi, N. Sadfi, M. Fardeau et al., “Studies on the biodiversity of halophilic microorganisms isolated from El-Djerid salt lake (Tunisia) under aerobic conditions,” International Journal of Microbiology, vol. 2009, Article ID 731786, 17 pages, 2009.View at: Publisher Site | Google Scholar
M. Birbir, A. Ogan, B. Calli, and B. Mertoglu, “Enzyme characteristics of extremely halophilic archaeal community in Tuzkoy Salt Mine, Turkey,” World Journal of Microbiology and Biotechnology, vol. 20, no. 6, pp. 613–621, 2004.View at: Publisher Site | Google Scholar
M. Birbir and C. Sesal, “Extremely halophilic bacterial communities in Sereflikochisar Salt Lake in Turkey,” Turkish Journal of Biology, vol. 27, no. 7, pp. 7–22, 2003.View at: Google Scholar
M. Birbir, B. Calli, B. Mertoglu et al., “Extremely halophilic Archaea from Tuz Lake, Turkey, and the adjacent Kaldirim and Kayacik salterns,” World Journal of Microbiology and Biotechnology, vol. 23, no. 3, pp. 309–316, 2007.View at: Publisher Site | Google Scholar
R. Rohban, M. A. Amoozegar, and A. Ventosa, “Screening and isolation of halophilic bacteria producing extracellular hydrolyses from Howz Soltan Lake, Iran,” Journal of Industrial Microbiology and Biotechnology, vol. 36, no. 3, pp. 333–340, 2009.View at: Publisher Site | Google Scholar
M. J. Garabito, M. C. Márquez, and A. Ventosa, “Halotolerant Bacillus diversity in hypersaline environments,” Canadian Journal of Microbiology, vol. 44, no. 2, pp. 95–102, 1998.View at: Publisher Site | Google Scholar
A. Ventosa, A. Ramos-Cormenzana, and M. Kocur, “Moderately halophilic gram-positive cocci from hypersaline environments,” Systematic and Applied Microbiology, vol. 4, no. 4, pp. 564–570, 1983.View at: Publisher Site | Google Scholar
E. Quesada, A. Ventosa, F. Rodriguez-Valera, and A. R. Cormenzana, “Types and properties of some bacteria isolated from hypersaline soils,” Journal of Applied Bacteriology, vol. 53, no. 2, pp. 155–161, 1982.View at: Publisher Site | Google Scholar
E. Quesada, V. Bejar, M. J. Valderrama, A. Ventosa, and A. R. Ramos Cormenzana, “Isolation and characterization of moderately halophilic nonmotile rods from different saline habitats.,” Microbiologia, vol. 1, no. 1-2, pp. 89–96, 1985.View at: Google Scholar
S. R. Dave and H. B. Desai, “Microbial diversity at marine salterns near Bhavnagar, Gujarat, India,” Current Science, vol. 60, no. 4, pp. 497–500, 2006.View at: Google Scholar
S. Kumar, R. Karan, S. Kapoor, S. P. Singh, and S. K. Khare, “Screening and isolation of halophilic bacteria producing industrially important enzymes,” Brazilian Journal of Microbiology, vol. 43, no. 4, pp. 1595–1603, 2012.View at: Publisher Site | Google Scholar
B. P. Dave and A. Soni, “Diversity of halophilic archaea at salt pans around Bhavnagar coast, Gujarat,” Proceedings of the National Academy of Sciences India Section B: Biological Sciences, vol. 83, no. 2, pp. 225–232, 2013.View at: Publisher Site | Google Scholar
A. A. Joshi, P. P. Kanekar, A. S. Kelkar et al., “Cultivable bacterial diversity of alkaline Lonar lake, India,” Microbial Ecology, vol. 55, no. 2, pp. 163–172, 2008.View at: Publisher Site | Google Scholar
T. M. Raghavan and I. Furtado, “Occurrence of extremely halophilic Archaea in sediments from the continental shelf of west coast of India,” Current Science, vol. 86, no. 8, pp. 1065–1067, 2004.View at: Google Scholar
S. Vijayanand, J. Hemapriya, J. Selvin, and S. Kiran, “Biodiversity of extremely halophilic bacterial strains isolated from solar salterns of Tuticorin, Tamilnadu, India,” International Journal of Water Resources and Environmental Sciences, vol. 1, no. 1, pp. 1–7, 2012.View at: Google Scholar
S. G. Nanjani and H. P. Soni, “Isolation and characterization of extremely halotolerant and halophilic organisms from Dwarka and Veraval,” Journal of Pharmacy and Biological Sciences, vol. 2, no. 2, pp. 20–25, 2012.View at: Google Scholar
H. Ghozlan, H. Deif, R. A. Kandil, and S. Sabry, “Biodiversity of moderately halophilic bacteria in hypersaline habitats in Egypt,” Journal of General and Applied Microbiology, vol. 52, no. 2, pp. 63–72, 2006.View at: Publisher Site | Google Scholar
D. R. Arahal, M. T. García, W. Ludwig, K. H. Schleifer, and A. Ventosa, “Transfer of Halomonas canadensis and Halomonas israelensis to the genus Chromohalobacter as Chromohalobacter canadensis comb. nov. and Chromohalobacter israelensis comb. nov,” International Journal of Systematic and Evolutionary Microbiology, vol. 51, no. 4, pp. 1443–1448, 2001.View at: Google Scholar