Cardiovascular Psychiatry and Neurology / 2009 / Article / Tab 1

Research Article

The Decrease of n-3 Fatty Acid Energy Percentage in an Equicaloric Diet Fed to B6C3Fe Mice for Three Generations Elicits Obesity

Table 1

Fatty acid composition of standard and low n-3 fatty acid diet expressed as energy percentage.

Standard n-3 dietLow n-3 diet
7912 (3.1 Kcal/g)TD 00522 (3.3 Kcal/g)
Energy percentage

Protein$2523
Fats$1716.8
Carbohydrates$5860

10:0 0.000.00
12:00.000.01
14:00.000.05
16:02.421.84
18:00.100.07
20:00.070.07
22:00.060.05
24:00.040.03
16:10.020.02
18:1n93.912.78
18:1n70.160.10
20:1n90.070.06
22:1n90.020.01
24:1n90.000.02
18:2n69.6812.31
18:3n6*0.000.00
20:2n60.010.01
20:3n6*0.000.00
20:4n6*0.000.00
22:2n6*0.000.00
22:4n6*0.000.00
18:3n31.020.16
20:5n3*0.000.00
22:6n3*0.000.00

atty acid concentration is below 0.01 energy %. alues were provided by Supplier. Values for individual fatty acids represent the average of three measurements and are expressed as energy %.

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