Application of Asymetrical and Hoke Designs for Optimization of Laccase Production by the White-Rot Fungus Fomes fomentarius in Solid-State Fermentation

Table 7

The numerical results for check points.

Run	𝑌exp	𝑌calc	𝑌exp−𝑌calc	dU	Ecart; type	df	t exp.	Signif %
24	122.280	118.348	3.932	0.162	7.545	8	0.521	61.6
25	120.420	120.512	−0.092	0.194	7.647	8	−0.012	99.1
26	113.700	118.074	−4.374	0.201	7.671	8	−0.570	58.4
27	129.300	123.333	5.967	0.204	7.680	8	0.777	46.0
28	125.420	127.661	−2.241	0.209	7.695	8	−0.291	77.8