Production and Use of Lipases in Bioenergy: A Review from the Feedstocks to Biodiesel Production

Table 7

Sources of lipases and optimal conditions for their action.

Sources	pH	T (°C)	Reference
Candida rugosa	5–8	35–50	[34]
Pseudozyma antarctica A	6–10	35–70	[35]
Thermomyces lanuginosus	6–9	30–50	[36]
Aspergillus niger	6–8	40–55	[37]
Pseudomonas aeruginosa	5.5–7.5	35–45	[38]
Bacillus subtilis	8–10	30–40	[39]
Geotrichum candidum	6.5–8.0	32–42	[40, 41]
Streptomyces rimosus	8.5–10.0	45–60	[42]
Yarrowia lipolytica	4–7	30–45	[43–45]
Rhizopus niveus	5–7	30–45	[46]
Rhizomucor miehei	6.5–7.5	30–40	[47]
Porcine pancreatin	6–9	40–55	[48]
Castor bean (Ricinus communis)	4.0–4.5	30–35	[49, 50]