Research Article
Laccase Production from a Temperature and pH Tolerant Fungal Strain of Trametes hirsuta (MTCC 11397)
Table 6
Laccase activity, fungal biomass, and protein content with different concentrations of fructose and ammonium sulfate.
| Fructose (%) | Laccase (U/L) | Biomass (mg/50 mL) | Protein (µg/mL) | Ammonium sulfate (%) | Laccase (U/L) | Biomass (mg/50 mL) | Protein (µg/mL) |
| Control | 248.0 ± 6.5 | 22.4 ± 6.8 | 31.6 ± 4.0 | Control | 260.0 ± 8.9 | 26.1 ± 4.4 | 22.3 ± 4.9 | 0.2 (1 : 1) | 335.0 ± 14.3 | 28.7 ± 1.5 | 45.2 ± 6.6 | 0.2 (1 : 1) | 344.0 ± 14.1 | 29.6 ± 4.5 | 38.3 ± 8.5 | 0.4 (2 : 1) | 435.0 ± 35.5 | 31.8 ± 3.6 | 65.3 ± 8.7 | 0.4 (1 : 2) | 194.0 ± 23.6 | 27.2 ± 4.4 | 33.6 ± 7.7 | 0.6 (3 : 1) | 374.0 ± 31.2 | 34.3 ± 4.0 | 69.6 ± 4.5 | 0.6 (1 : 3) | 154.0 ± 4.7 | 25.5 ± 2.2 | 32.3 ± 3.7 | 0.8 (4 : 1) | 336.0 ± 11.8 | 36.5 ± 3.4 | 84.3 ± 10.0 | 0.8 (1 : 4) | 133.0 ± 7.1 | 24.6 ± 5.0 | 30.6 ± 3.5 | 1.0 (5 : 1) | 310.0 ± 9.4 | 37.3 ± 4.5 | 108.6 ± 13.3 | 1.0 (1 : 5) | 130.0 ± 3.3 | 25.8 ± 4.9 | 26.0 ± 4.3 |
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Values given in parentheses depict the carbon/nitrogen ratio; values are mean ± SD ().
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