Purification and Characterization of Melanogenic Enzyme Tyrosinase from Button Mushroom

<table>Effect of temperature on the tyrosinase activity of the crude extract prepared from<i> A. bisporus</i>. Data were obtained as mean value of optical density. Assays were done in potassium phosphate buffer (100 mM, pH = 7.0). The optimum activity of the sample incubated at 35°C was taken as 100%.</table>

Enzyme Research

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Figure 4

Figure 4: Purification and Characterization of Melanogenic Enzyme Tyrosinase from Button Mushroom 