Research Article
Estimation of Inhibitory Effect against Tyrosinase Activity through Homology Modeling and Molecular Docking
Table 1
Docking score and experimental data in terms of binding structure/activity of tyrosinase from mushroom, bacteria, and human.
| Inhibitors/substrate | Mushroom tyrosinase | Bacterial tyrosinase | Human tyrosinase | Binding energy | / | Binding energy | / | Binding energy | / | (kcal/mol) | (mM) | (kcal/mol) | (mM) | (kcal/mol) | (mM) |
| | −4.45 | 0.0074–0.68 [37, 38] | −5.06 | — | −6.00 | 0.50–2.73 [17, 39] |
| | −4.86 | 0.0004–0.0017 [40, 41] | −4.30 | — | −5.93 | — |
| | −4.63 | ≥0.02 [17] | −5.16 | — | −4.83 | ≥0.1 [17] |
| | −4.35 | 0.04–7.3 [42, 43] | −6.09 | — | −4.80 | 1.43–6.50 [17, 37–44] |
| | −10.00 | 0.2 [39] 0.347 [14] | −11.09 | 0.075 [20] | −11.66 | 0.17 [2] |
| | −10.20 | 0.17 [45] 1.44 [14] | −10.05 | 0.35 [20] | −11.15 | 0.36 [2] |
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