Association between Different Types of Edible Oils and Anthropometric Indices Mood, and Appetite among Women
Table 7
Characteristics of participants in tertiles of vegetable liquid oil and animal fat.
Tertiles of edible oils
Variable
Tertile of vegetable liquid oil (g/d)
value
Tertile of animal fat (g/d)
value
Participants
T1: <6
T2: 6–9
T3: >9
T1: <2.08
T2: 2.08–4.48
T3: >4.48
N = 245
N = 85
N = 81
N = 79
N = 59
N = 78
N = 108
Quantitative variables/mean ± SD
Age (year)
37.8 (6.4)
38.2 (6.6)
40.1 (6.2)
37.7 (6.1)
0.045
38.9 (6.7)
38.2 (6.4)
38.9 (6.1)
0.787
Weight (kg)
65.5 (11.5)
65.8 (11.6)
64.8 (10.9)
65.8 (12.2)
0.799
65.4 (11.4)
66.1 (12.4)
65.1 (11.1)
0.828
Height (cm)
162.4 (5.4)
161.8 (5.5)
162.1 (5)
163.2 (5.8)
0.205
163.2 (5.7)
162 (5.8)
162.2 (5)
0.393
Waist (cm)
80.0 (13.0)
78.9 (14.4)
80.8 (10.9)
80.4 (13.5)
0.630
78.8 (16.2)
81 (12.8)
79.9 (11.2)
0.611
BMI (kg/m2)
24.8 (3.9)
25.1 (3.9)
24.5 (3.6)
24.6 (4.2)
0.675
24.5 (3.9)
25.1 (4.1)
24.7 (3.7)
0.635
Waist-to-height ratio (cm)
0.49 (0.07)
0.48 (0.08)
0.49 (0.06)
0.49 (0.08)
0.705
0.48 (0.09)
0.50 (0.07)
0.49 (0.06)
0.473
Physical activity (MET-min/week)
929.7 (1,178.4)
1,017.4 (1,285.6)
776.5 (735.4)
992.4 (1,404.5)
0.358
1,078 (1,226.5)
971 (1,507.6)
818.6 (830.4)
0.370
Qualitative variable/N (%)
Supplement
Yes
108 (44.1)
30 (27.8)
46 (42.6)
32 (29.6)
0.015
37 (33)
40 (43.6)
60 (60.4)
0.408
No
137 (55.9)
55 (40.1)
35 (25.5)
47 (34.3)
22 (20.4)
38 (35.2)
48 (44.4)
Physical activity
Low
134 (54.7)
46 (34.3)
44 (32.8)
44 (32.8)
0.591
24 (17.9)
44 (32.8)
66 (49.3)
0.071
Medium
101 (41.2)
34 (33.7)
36 (35.6)
31 (30.7)
33 (32.7)
29 (28.7)
39 (38.6)
High
10 (4.1)
5 (50)
1 (10)
4 (40)
2 (20)
5 (50)
3 (30)
Marital status
Yes
162 (66.1)
56 (34.6)
54 (33.3)
52 (32.1)
0.992
32 (39)
51 (51.6)
79 (71.4)
0.047
No
83 (33.9)
29 (34.9)
27 (32.5)
27 (32.5)
27 (32.5)
27 (32.5)
29 (34.9)
Socioeconomic status
Low
109 (44.5)
38 (34.9)
36 (33)
35 (32.1)
0.435
31 (28.4)
32 (29.4)
46 (42.2)
0.617
Medium
67 (27.3)
27 (40.3)
17 (25.4)
23 (34.3)
12 (17.9)
24 (35.8)
31 (46.3)
High
69 (28.2)
20 (29)
28 (40.6)
21 (30.4)
16 (23.2)
22 (31.9)
31 (44.9)
Education
High school
1 (0.4)
1 (100)
0
0
0.442
1 (100)
0
0
0.261
Diploma
7 (2.9)
4 (57.1)
2 (28.6)
1 (14.3)
1 (14.3)
4 (57.1)
2 (28.6)
College
237 (96.7)
80 (33.8)
79 (33.3)
78 (32.9)
57 (24.1)
74 (31.2)
106 (44.7)
Infected with COVID-19
Yes
83 (33.9)
25 (30.1)
29 (34.9)
29 (34.9)
0.556
20 (24.1)
29 (34.9)
34 (41)
0.720
No
162 (66.1)
60 (37)
52 (32.1)
50 (30.9)
39 (24.1)
49 (30.2)
74 (45.7)
The value reported for the quantitative variables was resulted from one-way ANOVA, and the numbers are reported as mean ± SD. The value for the qualitative variables was calculated by the chi-square test, and the results are based on N (%). value <0.05 shows a significant level of association.