Morphological Variations in Tamarindus indica LINN. Fruits and Seed Traits in the Different Agroecological Zones of Uganda

Table 3

Pearson coefficient (R) of correlation between T. indica morphological traits.

Morphotypes		Fruit Length	Fruit Breadth	Fruit Mass	Seed Number	Seed Mass
Fruit Breadth	Pearson Correlation	0.480
	Sig. (2-tailed)	0
	N	2880
Fruit Mass	Pearson Correlation	0.749	0.491
	Sig. (2-tailed)	0	0
	N	2880	2880
Seed Number	Pearson Correlation	0.580	0.222	0.626
	Sig. (2-tailed)	0	0	0
	N	2880	2880	2880
Seed Mass	Pearson Correlation	0.527	0.338	0.725	0.786
	Sig. (2-tailed)	0	0	0	0
	N	2880	2880	2880	2880
Pulp Mass	Pearson Correlation	0.556	0.382	0.731	0.558	0.564
	Sig. (2-tailed)	0	0	0	0	0
	N	2880	2880	2880	2880	2880

Correlation is significant at P≤0.05 level (2-tailed).