Protective Effect of Selected Medicinal Plants against Hydrogen Peroxide Induced Oxidative Damage on Biological Substrates
Table 1
Phytochemical composition of selected medicinal plants.
Phytochemicals
AnP
CS
CP
AP
Polyphenols*
3.21 ± 0.10b
3.21 ± 0.12b
1.28 ± 0.32a
1.06 ± 0.06a
Flavonoids**
1.50 ± 0.16a
1.17 ± 0.42a
2.44 ± 0.81b
1.32 ± 0.08a
Glutathione***
824 ± 28.84c
285.6 ± 33a
311.55 ± 25ab
375 ± 76.77b
α-Tocopherol**
NA
90.9 ± 3.29b
164.6 ± 22.10c
36.6 ± 3.05a
Tannins**
846 ± 0.15b
1088 ± 0.03c
605 ± 0.02a
1160 ± 0.07c
β-Carotene****
ND
1377 ± 2.51b
1060 ± 0.6a
1260 ± 0.05b
Alkaloids**
44.6 ± 6.65a
120 ± 0.03b
400 ± 0.06c
1100 ± 0.03d
Total sap.**
0.300c
0.282 ± 0.04bc
0.200 ± 0.04a
0.244 ± 0.01ab
Steroidal sap.**
0.110a
0.238 ± 0.038c
0.148 ± 0.051ab
0.186 ± 0.028b
Vitamin C*
ND
0.0237 ± 0.00a
0.0228 ± 0.00a
0.643 ± 0.04b
AnP: Andrographis paniculata, CS: Costus speciosus, CP: Canthium parviflorum, and AP: Abrus precatorius; *g/100 g, **mg/100 g, and ***mmol/100 g, ****μg/100 g dry basis. ND: not detected, sap.: saponins, and NA: not analyzed. Mean values with different superscripts a, b, c and d in rows, differ significantly ( ≤ 0.05).