Transcript Polymorphism Rates in Soybean Seed Tissue Are Increased in a Single Transformant of Glycine max

Figure 2

Polymorphism nucleotide base changes and predicted effects. Mean rates of change for each nucleotide base are shown for wild type (a), ST111 (b), ST77 (c), and 764 (d), with bars indicating the standard error of the mean. Regions containing detected polymorphisms and their functional classifications are shown for wild type (e), ST111 (f), ST77 (g), and 764 (h).