Optimization of an Efficient Protein Extraction Protocol Compatible with Two-Dimensional Electrophoresis and Mass Spectrometry from Recalcitrant Phenolic Rich Roots of Chickpea (Cicer arietinum L.)
Figure 5
2DE gel profiles showing individual spots and their relative intensities in graphical form using PSWS, PSWOS, PEWS, and PEWOS protein extraction protocols. (a), (b), (c), (d) represent the spot obtained by PSWS, PSWOS, PEWS, and PEWOS, respectively.
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