Comparative Proteomic Study Reveals the Molecular Aspects of Delayed Ocular Symptoms Induced by Sulfur Mustard

<div>2DE gel comparison: 10% TCA/acetone (b) and ProteoMine large-Capacity Kit (a). Molecular weight assigned by software according to intrinsic standards and verified according to identical proteins in SWISS-2DPAGE database.</div>

International Journal of Proteomics

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Figure 1

Figure 1: Comparative Proteomic Study Reveals the Molecular Aspects of Delayed Ocular Symptoms Induced by Sulfur Mustard 