Effect of Tannin-Binding Agents (Polyethylene Glycol and Polyvinylpyrrolidone) Supplementation on <i>In Vitro</i> Gas Production Kinetics of Some Grape Yield Byproducts

<table>The gas production volume of grape yield byproducts with polyvinylpyrrolidone.</table>

International Scholarly Research Notices

fig6

Figure 6

Figure 6: Effect of Tannin-Binding Agents (Polyethylene Glycol and Polyvinylpyrrolidone) Supplementation on <i>In Vitro</i> Gas Production Kinetics of Some Grape Yield Byproducts 

Figure 6 | Effect of Tannin-Binding Agents (Polyethylene Glycol and Polyvinylpyrrolidone) Supplementation on In Vitro Gas Production Kinetics of Some Grape Yield Byproducts 