Research Article

Morphological and Pomological Diversity of Fig (Ficus carica L.) Cultivars in Northwest of Tunisia

Table 6

Definition the first three components of ACP made on the basis of morphological and pomological traits of fig cultivars.

Principal componentsPC1PC2PC3

Cumulative, %26.4640.1351.91
Proportion, %26.4613.6711.78

Character*Eigenvalue

TBL 0.01 𝟎 . 𝟓 𝟔 0.23
SY1 𝟎 . 𝟕 𝟏 𝟎 . 𝟒 𝟕 0.28
L1N1Y 𝟎 . 𝟖 𝟐 −0.22 0.34
D1N1Y 0.61 −0.24 𝟎 . 𝟒 𝟔
L2N1Y 𝟎 . 𝟔 𝟗 −0.19 0.53
D2N1Y 0.47 −0.38 𝟎 . 𝟓 𝟎
SY2 𝟎 . 𝟖 𝟎 −0.16 0.20
D1N2Y 𝟎 . 𝟔 𝟑 −0.16 𝟎 . 𝟔 𝟓
L2N2Y 0.45 −0.28 0.48
D2N2Y 0.61 −0.24 𝟎 . 𝟔 𝟔
SL −0.29 −0.08 𝟎 . 𝟓 𝟖
AS 0.02 −0.05 𝟎 . 𝟓 𝟕
PC 𝟎 . 𝟒 𝟏 0.50 0.00
LL 𝟎 . 𝟖 𝟒 0.32 −0.11
LW 𝟎 . 𝟖 𝟓 0.27 −0.19
PD 𝟎 . 𝟖 𝟎 0.38 −0.12
DBS 𝟎 . 𝟕 𝟒 0.06 𝟎 . 𝟓 𝟎
DLS1 𝟎 . 𝟔 𝟎 0.55 −0.05
DLS2 𝟎 . 𝟔 𝟎 0.54 −0.07
FW 𝟎 . 𝟕 𝟓 −0.04 0.43
FL 0.35 𝟎 . 𝟔 𝟐 𝟎 . 𝟓 𝟐
FD 𝟎 . 𝟔 𝟐 −0.40 0.48
NL −0.18 𝟎 . 𝟕 𝟒 −0.09
ND 0.41 𝟎 . 𝟔 𝟕 0.18
OD 𝟎 . 𝟕 𝟒 −0.09 0.20
FS −0.01 𝟎 . 𝟖 𝟓 0.00
EC 𝟎 . 𝟓 𝟕 −0.19 0.25
FC 0.10 𝟎 . 𝟕 𝟎 0.07
pH 0.04 −0.05 𝟎 . 𝟑 𝟓
TA −0.28 0.17 𝟎 . 𝟕 𝟏
TSS 𝟎 . 𝟓 𝟎 −0.02 0.16

S ee Table 2.