International Scholarly Research Notices / 2012 / Article / Tab 3

Research Article

Healthy Eating Vital Sign: A New Assessment Tool for Eating Behaviors

Table 3

Discriminant and criterion Pearson correlation coefficients between Healthy Eating Vital Sign and Block Food Frequency Questionnaire, 𝑁 = 6 0 .

Healthy Eating Vital Sign Questions

 Energy (kcals)**0.3*0.3*−0.0−0.10.0−0.1
 Fat (gms)0.3*0.30.3*0.4**0.20.2−0.1−0.1−0.1−0.1
 Saturated fat (gms)0.3*0.20.3*0.4**0.3*0.3*−0.10−0.2−0.1−0.1
 Monounsaturated fat (gms)0.4**0.3*0.3*0.4**0.20.2−0.1−0.1−0.1−0.2
 Cholesterol (mg)**0.3*0.3*−0.2−0.2−0.1−0.1
 Fiber (gms)0.0−*0.3*0.3*0.1
 Sugar (gms)**0.4***0.3*−0.0−
 Trans-fats (gms)0.5***0.4*0.20.4**0.20.2−0.2−0.3*−0.2−0.2
 Sweets/desserts (%kcals)*0.10.1−0.1−0.2−0.1−0.1
 Breads, cereals, rice, and pasta (svgs)0.4**0.3*0.20.3*0.20.2−0.1−0.1−0.1−0.2
 Fats and oils, sweets, and sodas (svgs)*0.4**0.20.1−0.1−0.2−0.2−0.1
 Whole grains (svgs)0.0−*−−0.00.0−0.1
 Fiber beans (gms)−0.0−**0.3*0.3
 Fiber vegetables, fruits (gms)−0.1−0.2−0.2−0.2−0.1−0.10.4**0.4**0.3*0.3
 Vegetables (svgs)−0.1−0.1−0.1−0.2−0.1−0.10.3*0.3*0.30.2
 Fruits and fruit juices (frqncy)−0.1−0.2−0.1−**0.3*0.4**0.4**

𝑃 < . 0 5 .
𝑃 < . 0 1 .
𝑃 < . 0 0 1 .
HEVS 1: restaurant/fast food consumption last week. HEVS 2: typical restaurant/fast food consumption. HEVS 3: non diet soda consumption yesterday. HEVS 4: typical nondiet soda consumption. HEVS 5: juice/punch consumption yesterday. HEVS 6: juice/punch consumption yesterday. HEVS 7: vegetable consumption yesterday. HEVS 8: typical vegetable consumption. HEVS 9: fruit consumption yesterday. HEVS 10: typical fruit consumption.

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