Effects of Alkaline Treatment on the Mechanical and Rheological Properties of Low-Density Polyethylene/<i>Spartium junceum</i> Flour Composites

<table>Influence of time of treatment at 25°C on the percentage of weight loss flour.</table>

International Scholarly Research Notices

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Figure 2

Figure 2: Effects of Alkaline Treatment on the Mechanical and Rheological Properties of Low-Density Polyethylene/<i>Spartium junceum</i> Flour Composites 

International Scholarly Research Notices

Effects of Alkaline Treatment on the Mechanical and Rheological Properties of Low-Density Polyethylene/Spartium junceum Flour Composites

Figure 2