Table of Contents
ISRN Geriatrics
Volume 2013, Article ID 194693, 4 pages
http://dx.doi.org/10.1155/2013/194693
Research Article

Development of a Masticatory Indicator Using a Checklist of Chewable Food Items for the Community-Dwelling Elderly

1Community Healthcare, National Institute of Public Health of Japan, Minami 2-3-6, Saitama, Wako-shi 351-0197, Japan
2Department of Health and Nutrition Sciences, Komazawa Women’s University, 238 Sakahama, Inagi-shi, Tokyo 206-8511, Japan
3Faculty of Health Sciences, Kyushu University of Health and Welfare, 1714-1 Yoshino-cho, Miyazaki, Nobeoka-shi 882-8508, Japan
4Faculty of Social Welfare, Kyushu University of Health and Welfare, 1714-1 Yoshino-cho, Miyazaki, Nobeoka-shi 882-8508, Japan
5Faculty of Nursing Science, University of KinDAI Himeji, 2042-2 Oshio, Hyogo, Himeji-shi 671-0101, Japan

Received 27 November 2012; Accepted 12 December 2012

Academic Editors: D. Chan, A. Gentili, and D. Orsucci

Copyright © 2013 Hiroko Miura et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Hiroko Miura, Kayoko Sato, Shuichi Hara, Kiyoko Yamasaki, and Naoko Morisaki, “Development of a Masticatory Indicator Using a Checklist of Chewable Food Items for the Community-Dwelling Elderly,” ISRN Geriatrics, vol. 2013, Article ID 194693, 4 pages, 2013. https://doi.org/10.1155/2013/194693.