Encapsulation of <i>Phaseolus lunatus</i> Protein Hydrolysate with Angiotensin-Converting Enzyme Inhibitory Activity

<table>Morphology of flamboyant carboxymethylated gum/sodium alginate newly formed beads. T1 (CaCl<sub>2</sub> 1.0 mM, pH 4), T2 (CaCl<sub>2</sub> 3.0 mM, pH 4), T3 (CaCl<sub>2</sub> 1.0 mM, pH 10), T4 (CaCl<sub>2</sub> 3.0 mM, pH 10), T5–T8 (CaCl<sub>2</sub> 2.0 mM, pH 7).</table>

International Scholarly Research Notices

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Figure 1

Figure 1: Encapsulation of <i>Phaseolus lunatus</i> Protein Hydrolysate with Angiotensin-Converting Enzyme Inhibitory Activity 

International Scholarly Research Notices

Encapsulation of Phaseolus lunatus Protein Hydrolysate with Angiotensin-Converting Enzyme Inhibitory Activity

Figure 1