High-Fat Fish Oil Diet Prevents Hypothalamic Inflammatory Profile in Rats

Figure 1

Body mass gain (a) and serum levels of nonesterified fatty acids (b) and endotoxin (c) of rats fed with control (𝑛=6), soy (𝑛=5), or fish diet (𝑛=8). *𝑃<0.05 versus control; ^#𝑃<0.05 soy versus fish.

(a)

(b)

(c)