Research Article
Isolation, Identification, and Characterization of a Cellulolytic Bacillus amyloliquefaciens Strain SS35 from Rhinoceros Dung
Table 2
Differential characteristics of Bacillus amyloliquefaciens SS35.
| Characteristic/biochemical test | Observation |
| Cell shape | Rod | Cell size | 0.5–0.6 μm × 1.5–1.6 μm, | Gram’s reaction | + | Endospore formation | + | Acid production from | | Glucose | + | Lactose | + | Sucrose | + | Catalase test | + | Urease test | − | NO3 reduction into NO2 | + | H2S production | − | Starch hydrolysis | + | Growth between 20 and 50°C | + |
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+: positive reaction; −: negative reaction.
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