Neuroprotective Effect of Ethanol Extract of Leaves of Malva parviflora against Amyloid-β- (Aβ-) Mediated Alzheimer’s Disease

Figure 1

Effect of ethanol extract of leaves of Malva parviflora on escape latency (EL) in Morris water maze test. The values are mean ± SEM. . , significant difference when compared to normal control mice. , significant difference when compared to Alzheimer group mice (One-way ANOVA followed by Tukey’s post hoc test).