Table of Contents
International Scholarly Research Notices
Volume 2014, Article ID 209683, 6 pages
http://dx.doi.org/10.1155/2014/209683
Research Article

Alterations of Blood Pressure and ECG following Two-Week Consumption of Berberis integerrima Fruit Extract

1Physiology Research Center, Institute of Neuropharmacology, Kerman University of Medical Sciences, Kerman, Iran
2Department of Physiology and Pharmacology, School of Medicine, Kerman University of Medical Sciences, P.O. Box 7616914115, Kerman, Iran

Received 28 August 2014; Revised 26 September 2014; Accepted 2 October 2014; Published 30 October 2014

Academic Editor: Don Poldermans

Copyright © 2014 Siyavash Joukar and Naser Mahdavi. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Siyavash Joukar and Naser Mahdavi, “Alterations of Blood Pressure and ECG following Two-Week Consumption of Berberis integerrima Fruit Extract,” International Scholarly Research Notices, vol. 2014, Article ID 209683, 6 pages, 2014. https://doi.org/10.1155/2014/209683.