Characterization of the Wine Grape Thermohydrological Conditions in the Tropical Brazilian Growing Region: Long-Term and Future Assessments

<table>Spatial variation of the growing season vineyard water requirement differences in percentage (ΔVWR<sub>GS</sub>) between the baseline (1961–1990) and the projected years of 2020, 2050, and 2080, considering three different pruning date conditions along the year, an average growing season of four months for the cv. <i>Syrah</i>, and the IPCC A2 and B2 emission scenarios in the Brazilian Northeastern region.</table>

International Scholarly Research Notices

fig7

Figure 7

Figure 7: Characterization of the Wine Grape Thermohydrological Conditions in the Tropical Brazilian Growing Region: Long-Term and Future Assessments 

Figure 7 | Characterization of the Wine Grape Thermohydrological Conditions in the Tropical Brazilian Growing Region: Long-Term and Future Assessments 