Table of Contents
International Scholarly Research Notices
Volume 2017 (2017), Article ID 6571089, 8 pages
Research Article

Physicochemical Characterization and Polyphenolic Content of Beninese Honeys

1Unit of Food and Enzymatic Engineering Research, Polytechnic School of Abomey-Calavi, University of Abomey-Calavi, 01 BP 2009 Cotonou, Benin
2Laboratory of Botany and Plant Ecology, Faculty of Sciences and Technologies, University of Abomey-Calavi, 01 BP 4521 Cotonou, Benin

Correspondence should be addressed to Fidèle Paul Tchobo

Received 12 May 2017; Revised 12 July 2017; Accepted 26 July 2017; Published 7 September 2017

Academic Editor: Lillian Barros

Copyright © 2017 Sênan Christa Lokossou et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Sênan Christa Lokossou, Fidèle Paul Tchobo, Hounnankpon Yédomonhan, and Mohamed Mansourou Soumanou, “Physicochemical Characterization and Polyphenolic Content of Beninese Honeys,” International Scholarly Research Notices, vol. 2017, Article ID 6571089, 8 pages, 2017. doi:10.1155/2017/6571089