Journal of Amino Acids / 2016 / Article / Tab 2

Research Article

Postprandial Levels of Branch Chained and Aromatic Amino Acids Associate with Fasting Glycaemia

Table 2

Amino acid content in four standardized test meals of 700 kcal for male participants. The amino acid content in the portions for female participants (560 kcal) consisted of 80% of each amino acid in each meal.

MetaboliteDairy (mg)Fish (mg)Plant foods (mg)Meat (mg)

Total DMAA3359275425452571

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