Table of Contents
Journal of Applied Chemistry
Volume 2014, Article ID 171427, 12 pages
http://dx.doi.org/10.1155/2014/171427
Research Article

Industrial Waste-Derived Nanoparticles and Microspheres Can Be Potent Antimicrobial and Functional Ingredients

1Department of Food Engineering and Technology, School of Engineering, Tezpur University, Assam 784028, India
2Department of Molecular Biology and Biotechnology, School of Science, Tezpur University, Assam 784028, India

Received 30 May 2014; Accepted 17 July 2014; Published 17 September 2014

Academic Editor: Guang-Fu Yang

Copyright © 2014 Manashi Das Purkayastha et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Supplementary Material

This document contains following supplementary data: Gel Permeation Chromatography profile of protein; Schematic presentation of formation mechanism of microspheres from CNP; XRD and SAED pattern of CNP and MS; DSC profile of pristine freeze-dried protein (before and after heating) and that extracted from PMS after heating; Diameter of inhibition zone and Minimal Inhibitory Concentration (MIC) of CNP for various microbial strains; Formation of MS at varying concentrations of CNP; Oil-in-water emulsion formed by CNP at different days of storage; Optimal production of FCDs using response surface methodology, which is available at http://dx.doi.org/10.1155/2014/171427.

  1. Supplementary Materials