Table of Contents
Journal of Computational Methods in Physics
Volume 2014, Article ID 623235, 6 pages
http://dx.doi.org/10.1155/2014/623235
Research Article

Comparative DFT Study of Phytochemical Constituents of the Fruits of Cucumis trigonus Roxb. and Cucumis sativus Linn.

1Department of Chemistry, Noorul Islam University, Kumaracoil, Kanyakumari, Tamil Nadu 629 180, India
2Department of Pharmaceutical Chemistry, Manonmaniam Sundaranar University, Tirunelveli, Tamil Nadu 627152, India
3Centre for Scientific and Applied Research, School of Basic Engineering and Sciences, PSN College of Engineering and Technology, Tirunelveli, Tamil Nadu 627012, India

Received 12 June 2014; Revised 17 July 2014; Accepted 31 July 2014; Published 12 August 2014

Academic Editor: Xavier Ferrieres

Copyright © 2014 Subarayan Bothi Gopalakrishnan et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Subarayan Bothi Gopalakrishnan, Thangaraj Kalaiarasi, and Ramasamy Subramanian, “Comparative DFT Study of Phytochemical Constituents of the Fruits of Cucumis trigonus Roxb. and Cucumis sativus Linn.,” Journal of Computational Methods in Physics, vol. 2014, Article ID 623235, 6 pages, 2014. https://doi.org/10.1155/2014/623235.