Spotlight on SDGs: Zero Hunger

Journal of Chemistry
A Review of Nonbiodegradable and Biodegradable Composites for Food Packaging Application
Aina Aqila Arman Alim, Siti Salwa Mohammad Shirajuddin, and Farah Hannan Anuar

Journal of Food Quality
Microbial and Parasitic Contamination of Vegetables in Developing Countries and their Food Safety Guidelines
Richard Osafo, Gadafi Iddrisu Balali, Papa Kofi Amissah-Reynolds, Francis Gyapong et al.

Advances in Agriculture
Reducing Postharvest Loss of Stored Grains Using Plant-based Bio-pesticides: A review of past research efforts
Getachew Bezabih, Neela Satheesh, Solomon Workneh Fanta, Melaku Wale, and Minaleshewa Atlabachew

BioMed Research International
Bacillus subtilis HG-15, a halotolerant rhizoplane bacterium, promotes growth and salinity tolerance in wheat (Triticum aestivum)
Chao Ji, Huimei Tian, Xiaohui Wang, Xin Song et al.

Advances in Agriculture
Screening of Soybean Genotypes for Waterlogging Stress Tolerance and Understanding the Physiological Mechanisms
Khadeja Sultana Sathi, Abdul Awal Chowdhury Masud, Maliha Rahman Falguni, Naznin Ahmed et al.

International Journal of Agronomy
The Effect of Rainfall, Temperature, and Relative Humidity on the Yield of Cassava, Yam, and Maize in the Ashanti Region of Ghana
Harriet Achiaa Dwamena, Kassim Tawiah, and Amanda Serwaa Akuoko Kodua

BioMed Research International
Identifying signal-crosstalk mechanism in Maize plants during combined salinity and boron stress using integrative systems biology approaches
Drishtee Barua, Asutosh Mishra, P. B. Kirti, and Pankaj Barah

Journal of Electrical and Computer Engineering
An improved crop disease identification method based on convolutional neural network
Tingzhong Wang, Honghao Xu, Yudong Hai, Yutian Cui, and Ziyuan Che