Research Article
Effects of Monoculture, Crop Rotation, and Soil Moisture Content on Selected Soil Physicochemical and Microbial Parameters in Wheat Fields
Table 2
ANOVA table with year included as a subplot. Significant effects indicated by
values for all variables.
| Measured factor | Year as subplot | Year | Season | Type | T × S | Y × T | Y × S | Y × T × S |
| Percentage of moisture | | | | | | | | Phosphorous mg·kg−1 | | | | | | | | Boron mg·kg−1 | | | | | | | | Sulphur mg·kg−1 | | | | | | | | Percentage of carbon | | | | | | | | Nitrogen (fraction of highest value). | | | | | | | | Filamentous growth (fraction of 40) | | | | | | | |
| Log per gram soil | | | | | | | |
| Nonfilamentous hymenomycetes | | | | | | | | Filamentous hymenomycetes | | | | | | | | Actinomycetes | | | | | | | | Heterotrophic growth | | | | | | | | Protozoa | | | | | | | |
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S: season; T: type (monoculture or rotation); Y: year (2006–2009).
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