Advances in Agriculture / 2014 / Article / Tab 2

Research Article

Rhizospheric Microflora Escalating Aroma Constituents and Yield Attributes in Ocimum tenuiflorum (L.) cv. CIM-Ayu

Table 2

(a) Relation between plant biomass and percentage essential oil in O. tenuiflorum cv. CIM-Ayu. (b) ANOVA table for biomass and percentage essential oil.
(a)

TreatmentsShoot length (cm)Root length (cm)Root fresh weight (g)Leaf yield (g)Essential oil yield (%)

T171.00f9.67e5.33f160.83f0.56e
T278.33e12.33d6.67e178.33e0.61d
T387.67c13.83bc8.33c185.83d0.67c
T478.00e13.17cd7.167de181.50e0.60d
T581.67d13.33c7.67d187.17d0.67c
T685.67c14.33b8.67b196.50c0.71b
T791.67b14.50ab9.17ab203.50b0.77a
T895.67a15.33a9.67a210.00a0.77a
LSD ( )2.210.880.593.590.02
CV%1.523.834.321.101.88

Mean in each column followed by the same letters does not differ significantly ( ) according to Duncan’s multiple range test.
bValues followed by different small letters within columns are significantly different ( ) according to the LSD test.
(b)

Source of variation Degree of freedom (df)Shoot length (cm)Root length (cm)Root fresh weight (g)Leaf yield (g)Essential oil yield (%)

Treatment71358.96**63.24**42.50**5026.79**0.09**
Error1626.00 4.17 1.83 68.67 0.003
Total231384.96 67.41 44.33 5095.46 0.09

Significance at a level of 5% of probability ( ).