Research Article
Optimization of Bioslurry-Available Plant Nutrients Using T. brownii and Acanthaceae spp. Biocatalysts
Table 3
Variation of TS and LOI levels in the bioslurry over the retention period.
| Samples | Parameter | Sample days | Day 1 | Day 7 | Day 14 | Day 21 | Day 28 |
| Control | TS (g/L) | 11.156 ± 0.668 | 8.492 ± 0.313 | 5.663 ± 0.451 | 5.198 ± 0.333 | 4.653 ± 0.616 | LOI (g/L) | 11.283 ± 0.787 | 7.956 ± 0.881 | 5.106 ± 0.661 | 4.508 ± 0.791 | 4.312 ± 0.669 | T. brownii | TS (g/L) | 12.320 ± 0.317 | 5.129 ± 0.022 | 4.751 ± 0.394 | 3.985 ± 0.612 | 3.664 ± 0.217 | LOI (g/L) | 12.294 ± 0.991 | 4.597 ± 1.013 | 4.313 ± 0.788 | 3.845 ± 0.799 | 3.552 ± 0.813 | Acanthaceae spp. | TS (g/L) | 12.361 ± 3.056 | 8.786 ± 0.527 | 7.026 ± 0.821 | 6.522 ± 0.142 | 6.435 ± 0.899 | LOI (g/L) | 8.737 ± 1.012 | 8.634 ± 0.129 | 6.666 ± 0.189 | 5.182 ± 0.623 | 4.892 ± 0.677 |
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