Suppression of Stem-End Rot on Avocado Fruit Using Trichoderma spp. in the Central Highlands of Kenya

Table 2

Antagonistic activity of Trichoderma spp. against SER fungal pathogens in vitro.

Pathogens	% Mycelial growth inhibition
	T. asperellum	T. harzianum	T. atroviride	T. virens
L. theobromae	29.88 ± 3.94^b	54.57 ± 1.35^a	36.28 ± 1.35^b	29.27 ± 1.93^b
N. parvum	14.50 ± 2.22^c	37.50 ± 2.50^b	49.00 ± 1.00^a	35.50 ± 1.26^b
N. pseudotrichia	25.00 ± 0.58^c	42.50 ± 2.50^b	55.00 ± 2.89^a	45.00 ± 3.79^ab
F. solani	14.00 ± 4.76^b	15.40 ± 1.78^b	25.00 ± 3.00^a	21.00 ± 1.00^ab

Values are expressed as Mean ± SEM for four replicates per group. Statistical comparisons were made within a row, and values with the same letter are not significantly different by one-way ANOVA followed by Tukey’s post hoc test .