Review Article

Critical Review on Plant Micropropagation of Ethiopian Plants Reported So Far: Existing Gaps, Required Standardization, and Future Research Direction

Table 1

List of plant species studied in Ethiopia, published and reported so far, culture vessels, in vitro growth and regeneration conditions, and nonnutritional components used.

List of speciesCulture vessel usedGrowing conditionsNonnutritional components usedRef.

Prunus salicina Lindl.Magenta GA-7T = 25 ± 2°C; LD = 16 h; LI = 37.8 μmol/m2/s)Agar (0.8%)[37]
Vitis vinifera L.Magenta GA-7T = 27 ± 2°C; = 16 h; LI = 40 μmol/m2/s);Agar (0.7%)[38]
Zingiber officinale RoscoeCulture jarT = 20–25°CAgar (0.8%)[39]
Guizotia abyssinica (L.f.) Cass.Culture jarT = 25 + 2°C; LI (40 μmol·m−2·s−1); For CI:- the dark atAgar (0.7%)[40]
Carica papaya L.MagentaT˚ = 25 ± 2°C; LD = 16 h; LI = 28–35 μmol/m2/s; RH 70%Agar (0.8%)[27]
Saccharum officinarum L.Glass culture jarT = 25 ± 2°C LD = 16; LI = 35 μmol/m2/s; RH = 75–80%Agar (0.8%)[42]
Ensete ventricosum (Welw.) CheesmanCV = 250 ml jarsT = 27 ± 2°C; LD: 14 h LI: 40 μmol/m2/s; RH: 60–70%Agar (0.8%) & activated charcoal (0.3%)[28]
Triticum aestivum L., Var.;Yerer, Simba, Ude and Galama,Petri dishT: 24 ± 4°C; LD = 16 h; LI = 19.09–28.80 μmol/m2/sAgar (0.8%)[43]
Manihot esculenta Crantz.Test tubeT = 22–23: LD:16 h; LI:14 μmol/m2/sAgar (0.8%)[44]
Ananas comosus (L.) Merr.Test tubesT = 25°±2°C; LD = 16 h; LI = 28–42 μmol/m2/sAgar (0.8%); Enset starch (60 g/l) & agar (2 g/l) for rooting and phythogel 3 g/l[45]
Sesamum indicum L.Magenta GA7&Petri dishVials incubated under continuous light for rootingNot mentioned[46]
Coffea arabica L.Magenta-GA7T = 25°±2°C; LI = 40 μmol μmol/m2/s; LD = 16 h0.8% Agar[11]
Cordeauxia edulis Hemsl.MagentaT: 25°±2°C, LD = 16 h0.7% agar and Charcoal[55]
Musa x paradisiaca L.Test tubeT˚ = 25 ± 2°C: LD = 16 h cool white fluorescentAgar (0.8%)[47]
Echinops kebericho Mesfin,Magenta jarsT = 25 ± 2 C; LD = 16 h; LI = 22 μmol/m2/sAgar (0.8%)[13]
Capsicum annuum L.Test tubeT = 27 ± 2°C, LD = 12 h; LI = 14–28 μmol/m2/s(0.7% agar-agar)[23]
Coccinia abyssinica (Lam.) Cogn.,var. 29)Tubes or jarsT = 25 ± 2°CAgar (0.8% w/v)[52]
Aframomum corrorima (Braun) Jansen,100 ml baby food jarT = 25 ± 2°C LD = 16 h; LI = 28 μmol/m2/sAgar-agar 0.7%[49]
Solanum tuberosum L., var.Hunde and var. Ararsaculture jarT = 24°C LD = 16 h; LI = 35 μmol/m2/sAgar 0.8%[35]
Ipomoea batatas (L.) Lam.,var. Beletech, Awassa-83 &BelelaMagenta jarsGrown under florescent light at 25 ± 2°CAgar 0.6%[53]
Brassica carinata A. Br., Holeta -1 and yellow dodolaMagnet boxT = 25 ± 2°C; LD: 16/8 h; LI: 37.8 μmol/m2/s)Agar 0.6%[29]

g = gram, h = hours, l = liter, LD = light duration per day in hours, LI = light intensity in μmol/m2/s (= micromole per meter square per second), ml = milliliter, RH = relative humidity, s = seconds, T = temperature in degree Celsius,