Effects of Sowing Dates and Fungicide Application on Chocolate Spot (Botrytis fabae Sard.) Disease of Faba Bean (Vicia faba L.) in Western Ethiopia

Table 1

Chocolate spot disease severity, grain yield, and yield loss of faba bean at Shambu location.

Treatment		2019			2020
		Disease severity (%)	Grain yield (kg·ha^−1)	Relative yield loss (%)	Disease severity (%)	Grain yield (kg ha^−1)	Relative yield loss (%)
SpF0	TOS1	33.72	1575.00	48.69	33.99	1625.00	45.53
	TOS2	32.77	1558.33	48.91	34.87	1600.00	46.37
	TOS3	31.13	1533.33	49.59	32.91	1625.00	45.53
SpF1	TOS2	25.78	2050.00	33.21	22.87	1950.00	34.64
	TOS3	25.13	2025.00	33.61	22.18	1966.67	34.08
	TOS1	24.48	1991.67	34.52	22.52	2008.33	32.68
SpF2	TOS3	9.47	2550.00	16.94	8.53	2425.00	18.72
	TOS2	8.47	2491.67	18.31	8.96	2475.00	17.04
	TOS1	8.19	2550.00	16.94	7.70	2425.00	18.72
SpF3	TOS2	4.09	3070.00	0.00	4.47	2983.33	0.00
	TOS1	3.99	3050.00	0.65	4.91	2979.25	0.14
	TOS3	3.92	3041.67	0.92	4.38	2975.00	0.28
CV (%)		9.48	1.65		10.11	2.03
LSD^0.05		2.76	63.17		2.89	76.09