Effects of Sowing Dates and Fungicide Application on Chocolate Spot (Botrytis fabae Sard.) Disease of Faba Bean (Vicia faba L.) in Western Ethiopia

Table 2

Chocolate spot disease severity, grain yield, and yield loss of faba bean at Guduru location.

Treatment		2019			2020
		Disease severity (%)	Grain yield (kg·ha^−1)	Relative yield loss (%)	Disease severity (%)	Grain yield (kg·ha^−1)	Relative yield loss (%)
SpF0	TOS1	26.36	1725.00	46.51	31.67	1475.00	52.80
	TOS2	28.38	1633.33	49.35	30.52	1450.00	53.60
	TOS3	25.82	1633.33	49.35	31.67	1475.00	52.80
SpF1	TOS2	21.12	2250.00	30.23	22.78	2125.00	32.00
	TOS3	20.05	2066.67	35.92	22.27	2091.67	33.07
	TOS1	19.85	2333.33	27.65	23.28	2041.67	34.67
SpF2	TOS3	8.45	2750.00	14.73	8.24	2625.00	16.00
	TOS2	9.50	2750.00	14.73	8.68	2541.67	18.67
	TOS1	8.27	2775.00	13.95	8.24	2625.00	16.00
SpF3	TOS2	5.36	3225.00	0.00	4.28	3125.00	0.00
	TOS1	4.72	3150.00	2.33	4.54	3075.00	1.60
	TOS3	4.65	3141.67	2.58	4.02	3041.67	2.67
CV (%)		3.79	4.05		6.38	1.91
LSD^0.05		0.98	165.6		1.79	73.65