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Applied Bionics and Biomechanics
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Applied Bionics and Biomechanics
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2018
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Article
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Tab 6
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Research Article
Human Hand Motion Analysis during Different Eating Activities
Table 6
Group statistics showing the mean and standard deviation (SD) for the bending motion data analysis.
Cutlery
Mean
Std. deviation
BENDINDX
Fork
41.39
28.29
Spoon
35.19
24.19
BENDMID
Fork
58.12
33.62
Spoon
56.19
35.20
BENDTHMB
Fork
33.02
8.81
Spoon
34.97
8.92