Research Article
Identification of Microbial Populations Present in Agricultural and Nonarable Soils in the Talas Valley, Northern Kyrgyzstan, in Autumn
Table 1
Details of the soil samples collected from the Talas region.
| Site | GPS parameters | Soil type | Soil pH | Altitude (m.a.s.l) | Type of land | Air and soil temperature (°C) |
| TAL-30 Sary-Kuurai (v) | N 42°32′32″ E 72°2′7″ | Northern mountain-valley serozem (NMVS) | 7.52 ± 0.02 | 1090 | Phaseolus vulgaris cultivated | Air: 19 Soil: 10.0 | TAL-31 Sary-Kuurai (v) | N42°32′32″ E 72°2′7″ | NMVS | 7.15 ± 0.01 | 1090 | Pyrus communis cultivated | Air: 19 Soil: 7.3 | TAL-21 Ozgorush (v) | N 42°30′6″ |E 72°3′16″ | Light chestnut (LC) | 7.56 ± 0.02 | 1135 | P. vulgaris cultivated | Air: 19 Soil: 8.3 | TAL-33 Sary-Kuurai (v) | N 42°32′27″ E 72°1′53″ | NMVS | 8.33 ± 0.12 | 1089 | P. vulgaris cultivated | Air: 19 Soil: 10.0 | TAL-41 Ak-Dobo (v) | N 42°32′27″ E 72°1′53″ | NMVS | 6.51 ± 0.01 | 1085 | P. communis cultivated | Air: 19 Soil: 15.2 | TAL-44 Ak-Dobo (v) | N 42°32′3″ E 71°57′7″ | NMVS | 6.51 ± 0.01 | 1085 | P. vulgaris cultivated | Air: 19 Soil: 13 | TAL-54 Leninpol (v) | N 42°32′55″ E 71°56′21″ | NMVS | 7.13 ± 0.11 | 1069 | P. vulgaris cultivated | Air: 19 Soil: 15.1 | TAL-58 Bakai-Ata (v) | N 42°32′3″ E 71°57′7″ | NMVS | 6.51 ± 0.03 | 1085 | P. vulgaris cultivated | Air: 19 Soil: 12.8 | TAL-70 Bakai-Ata (v) | N 42°31′12″ E 71°49′47″ | LC | 7.45 ± 0.12 | 1107 | P. vulgaris cultivated | Air: 14 Soil: 9.9 | TAL-77 Boo-Terek (v) | N 42°35′14″ E 71°45′16″ | NMVS | 7.8 ± 0.13 | 922 | P. communis cultivated | Air: 14 Soil: 7.3 | TAL-78 Boo-Terek (v) | N 42°35′14″ E 71°45′16 | NMVS | 7.46 ± 0.12 | 922 | P. vulgaris cultivated | Air: 14 Soil: 9.2 | TAL-86 Karasai (v) | N 42°34′44″ E 71°19′29″ | LC | 7.46 ± 0.12 | 1085 | P. vulgaris cultivated | Air: 14 Soil: 7.3 | TAL-87 Karasai (v) | N 42°35′23″ E 71°24′27″ | LC | 7.38 ± 0.13 | 1075 | Bulk soil, nonarable | Air: 14 Soil: 7.3 | TAL-88 Cholponbai (v) | N 42°36′54″ E 71°24′39″ | NMVS | 7.63 ± 0.15 | 1039 | Bulk soil, nonarable | Air: 14 Soil: 7.9 | TAL-90 Cholponbai (v) | N 42°36′54″ E 71°24′39″ | NMVS | 6.88 ± 0.01 | 1039 | P. vulgaris cultivated | Air: 14 Soil: 8.8 | TAL-97 Cholponbai (v) | N 42°34′14″ E 71°51′23″ | NMVS | 7.38 ± 0.13 | 991 | Bulk soil, nonarable | Air: 14 Soil: 7.9 | TAL-99 Berdike (v) | N 42°28′51″ E 72°15′3″ | LC | 7.44 ± 0.14 | 1303 | P. vulgaris cultivated | Air: 15 Soil: 9.3 | TAL-102 Forest of Talas region | N 42°31′19″ E 72°14′11″ | LC | 7.36 ± 0.13 | 1242 | P. communis cultivated | Air: 14 Soil: 8.0 | TAL-107 Middle mountain area | N 42°30′32″ E 72°20′36″ | LC | 7.32 ± 0.12 | 1313 | Natural vegetation, nonarable | Air: 14 Soil: 8.0 |
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