Assessment of Performance, Microbial Community, Bacterial Food Quality, and Gene Expression of Whiteleg Shrimp (<i>Litopenaeus vannamei</i>) Reared under Different Density Biofloc Systems

<div>Viable heterotrophic bacteria count (a), and <i>Vibrio</i>-like bacteria count (b) (Log CFU/g) in shrimps (<i>L. Vannamei</i>) reared under biofloc system in high (300/m<sup>2</sup>) and low (100/m<sup>2</sup>) stocking densities.</div>

Aquaculture Nutrition

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Figure 2

Figure 2: Assessment of Performance, Microbial Community, Bacterial Food Quality, and Gene Expression of Whiteleg Shrimp (<i>Litopenaeus vannamei</i>) Reared under Different Density Biofloc Systems 

Figure 2 | Assessment of Performance, Microbial Community, Bacterial Food Quality, and Gene Expression of Whiteleg Shrimp (Litopenaeus vannamei) Reared under Different Density Biofloc Systems 