Review Article

Recent Advances of Phytobiotic Utilization in Carp Farming: A Review

Table 3

Phytobiotics in enhancing antioxidant activities in carps.

PhytobioticsDoseDurationReferences

Date palm extract200 ml/kg diet8 weeksHoseinifar et al. [45]
Bamboo charcoal0.5-4%/kg diet63 daysMabe et al. [41]
Chlorella1-4%/kg diet8 weeksLuo et al. [18]
Oregano essential oil500 mg–4500 mg/kg diet8 weeksZhang et al. [40]
Fern (Adiantum capillus-veneris) leaf powder1-2%/kg diet56 daysHoseinifar et al. [24]
Artemisia (Artemisia annua) leaf extract0.5–2 g/kg diet30 daysMirghaed et al. [46]
Tea polyphenols50 mg/kg diet8 weeksZhong et al. [23]
Oak (Quercus castaneifolia) leaf extract1-2 g/kg diet60 daysParay et al. [47]
Dried lemon (Citrus limon) peel2.5-5 g/kg diet60 daysHarikrishnan et al. [48]
Garlic1-1.5%/kg diet35 daysYousefi et al. [43]
Orange peel-derived pectin1%/kg diet8 weeksHosseini et al. [28]
Ulvan25-50 mg/kg diet8 weeksHarikrishnan et al. [44]
Russian olive (Elaeagnus angustifolia)1%/kg diet8 weeksHoseini et al. [49]
Apple peel-derived pectin0.5–2%/kg diet8 weeksHoseinifar et al. [35]
Black seed (Nigella sativa)0.25–1%/kg diet60 daysYousefi et al. [50]
Medicinal plant extract mixture: common mallow (Malva sylvestris), oregano (Origanum vulgare), and Persian shallot (Allium hirtifolium)2-3%/kg diet60 daysGhafarifarsani et al. [30]
Nigella sativa seed1-2.5%/kg diet28 daysLatif et al. [32]
Afsanteen (Artemisia absinthium) aqueous extract0.5-1%/kg diet60 daysYousefi et al. [33]
Marjoram (Origanum majorana) extract200 mg/kg diet8 weeksYousefi et al. [36]
Grape pomace flour (GPF)300 mg/kg diet8 weeksHarikrishnan et al. [34]
Savory (Satureja hortensis) essential oil200 mg/kg diet60 daysGhafarifarsani et al. [38]
Herb extract mixture: coriander (Coriandrum sativum), common mallow (Malva sylvestris), and oak acorn (Quercus brantii)1%/kg diet60 daysRaissy et al. [37]
Taraxacum mongolicum polysaccharide1 g/kg diet56 daysYu et al. [39]