The Probiotic Lactobacillus sakei Subsp. Sakei and Hawthorn Extract Supplements Improved Growth Performance, Digestive Enzymes, Immunity, and Resistance to the Pesticide Acetamiprid in Common Carp (Cyprinus carpio)

Table 4

The activity of digestive enzymes in common carp, Cyprinus carpio, after 60 days of supplementation with experimental diets.

Parameters	(control)
Amylase (U/mg protein)	^c	^ab	^a	^bc	^bc
Protease (U/mg protein)	^c	^a	^ab	^abc	^bc
Lipase (U/mg protein)

(control): nonsupplemented fish; : fish fed diet containing probiotic; : fish fed diet containing probiotic; : fish fed diet containing 0.5% hawthorn extract; : fish fed diet containing 1% hawthorn extract. Data represented as . Different letters in the same row indicate significant differences ().