Review Article
Trapa bispinosa Roxb.: A Review on Nutritional and Pharmacological Aspects
Table 4
A summary of reported pharmacological activity of Trapa bispinosa Roxb.
| Species/method used | Property | Source |
| Rats | Immunomodulator | [10] | Nootropic, neuroprotective | [15] | Antiulcer | [16] | Analgesic | [17] | Antidiabetic | [18] |
| Female Swiss albino mice | Neuroprotective | [19] |
| Fungi | Antifungal | [20] | Antifungal peptides | [21] | Antimicrobial and enzymatic activity | [22] | Antimicrobial activity and cytotoxicity | [14] |
| On starch-chitosan edible films | Antimicrobial properties | [22] |
| Staphylococcus aureus, Bacillus subtilis, Bacillus megaterium, Sarcinallutea, and Bacillus cereus | Antibacterial Activity | [20] |
| Yeast leavened breads | Physical and sensory properties of starch | [23] |
| | Starch as pharmaceutical, binder in solid dosage form | [4] | Nutritional, photochemical and antioxidant | [24] | Characteristics of starch | [25] | Stabilizer | [26] | Starch as excipient in tablet manufacturing | [27] | Yogurt as a stabilizer | [26] |
| In vitro methods | Antioxidantactivity | [8] | Anticancer activity | [28] | Enzymatic activity | [22] |
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