Research Article

Thrombus Degradation by Fibrinolytic Enzyme of Stenotrophomonas sp. Originated from Indonesian Soybean-Based Fermented Food on Wistar Rats

Table 2

Blood parameter.

Blood parametersGroup
Normal control groupNegative control groupPositive control groupCrude enzyme of Stenotrophomonas sp.Semipurified enzyme of Stenotrophomonas sp.

RBC6.72 ± 0.286.77 ± 0.356.59 ± 0.226.79 ± 0.327.44 ± 0.45
WBC4.21 ± 0.495.21 ± 2.086.07 ± 1.717.34 ± 1.368.18 ± 2.41
PLT708.10 ± 35.8942.00 ± 97.89913.60 ± 97.64875.10 ± 79.66851.90 ± 70.65
HGB13.67 ± 0.4113.21 ± 0.9013.75 ± 0.5612.38 ± 0.6614.84 ± 0.51
HCT36.60 ± 1.0035.92 ± 2.2336.38 ± 1.1136.71 ± 1.9339.54 ± 1.35
MCV54.53 ± 1.1153.03 ± 1.0355.21 ± 1.6554.03 ± 0.7053.19 ± 1.37
MCH20.36 ± 0.3519.51 ± 0.5120.87 ± 0.7120.59 ± 0.4119.96 ± 0.56
MCHC37.35 ± 0.2036.75 ± 0.2937.80 ± 0.4938.13 ± 0.4337.54 ± 0.38

in experimental group compared with normal group.
in experimental group compared with negative control group.
in experimental group compared with treatment group and positive control group (lumbrokinase).
in experimental group compared with treatment group, crude enzyme of Stenotrophomonas sp.
in experimental group compared with treatment group, semipurified enzyme of Stenotrophomonas sp.
RBC: red blood cell, WBC: white blood cell, PLT: platelet count, HGB: hemoglobin, HCT: hematocrit, MCV: mean corpuscular volume, MCH: mean corpuscular hemoglobin, and MCHC: mean corpuscular hemoglobin concentration.