Effects of pH and Electrolytes on Castor Oil Emulsions with Various Stabilisers Using <i>Khaya senegalensis</i> Gum as an Emulsifier

<div>FTIR spectrum of purified <i>Khaya senegalensis</i> gum.</div>

Advances in Pharmacological and Pharmaceutical Sciences

Figure 5: Effects of pH and Electrolytes on Castor Oil Emulsions with Various Stabilisers Using <i>Khaya senegalensis</i> Gum as an Emulsifier 