Research Article

Effects of pH and Electrolytes on Castor Oil Emulsions with Various Stabilisers Using Khaya senegalensis Gum as an Emulsifier

Table 2

Solubility of purified gum in different solvents (n = 3).

SolventKhaya senegalensis gum (%)

Warm water0.630  0.061
Cold water0.427  0.061
Ethanol0.068 
Chloroform0.025