|
Compounds | Technique(s) | Quantity (%/μg/g DW) | Plant part (s) | References |
|
Cyclopeptides | | | | |
Mauritine F | UHPLC-PDA-ESI-MS | | Leaves | [2] |
Sanjonine F | | | | |
Sanjonine B | | | | |
Lotusanine A/frangulanine | | | | |
Jubanine C | | | | |
Adouetine Z | | | | |
Scutianine A | | | | |
Oxyphyline A | UHPLC-PDA-ESI-MS | | Leaves | [2] |
| HPLC-DAD-MS and HPLC-PDA-(HRMS)-SPE-NMR | | Stem bark | [167] |
Spinanine-A | MS, UV, IR | | Stem bark | [169] |
Mauritine A | MS, IR, PMR, co-TLC, and optical rotation | | Bark | [170] |
Mauritine C | | | | |
Amphibine F | | | | |
Amphibine E | | | | |
Amphibine A | | | | |
Saponins | | | | |
Christinin A | MS, IR, and NMR | | Leaves | [171] |
Christinin C | | | | |
Christinin D | | | | |
Christinin B | UHPLC-PDA-ESI-MS/MS, IR, and NMR | | Leaves | [2, 171] |
Christinin A/C | | | | |
Christinin A2 | NMR and HRESIMS/UHPLC-PDA-ESI-MS | | Leaves | [2, 172] |
Jujubogenin-3-O-(di-deoxyhexosyl)-hexoside | UHPLC-PDA-ESI-MS | | Leaves | [2] |
Jujubasaponin II/III isomer | | | | |
Polyphenols | | | | |
3′,5′-di-C-β-glucosylphloretine | NMR and HRESIMS | | Leaves | [172] |
| HPLC–PDA–MS and NMR | | Fruits | [173] |
Hexaacetyl (+)-gallocatechin | NMR | | Leaves | [174] |
Hexaacetyl (-)-epigallocatechin | | | | |
Kaempferol 3-O-robinobioside | NMR and HRESIMS | | Leaves | [172] |
| HPLC-PDA-MS and NMR | | Fruits | [173] |
Rutin | HPLC/LC-MS/MS/UV and NMR | | Leaves | [29, 48, 175] |
Spinosin | HPLC | | Leaves | [48] |
Ellagic acid | | | | |
Isoquercetrin | | | | |
Apigenin | | | | |
Kaempferol | | | | |
Kaempferol 3-O-rutinoside | NMR and HRESIMS | | Leaves | [172] |
| HPLC-PDA-MS and NMR | | Fruits | [173] |
Gallocatechin | HPLC | | Leaves | [48] |
Epigallocatechin | NMR and HRESIMS | | | [172] |
Quercetin 3-O-α-arabinosyl-(1⟶2)-α-rhamnoside | NMR, HRESIMS/HPLC-PDA-MS, and NMR | | Leaves | [172] |
| | | Fruits | [173] |
Quercetin 3-O-β-xylopyranosyl-(1 ⟶ 2)-α-rhamnopyranoside 4ʹ-O-α-rhamnopyranoside | NMR and HRESIMS | | Leaves | [172] |
Quercetin 3-O-α-rhamnopyranosyl-(1 ⟶ 6)-α-rhamnopyranosyl-(1 ⟶ 2)-β-galactopyranoside | | | | |
Prodelphinidin | | | | |
Quercetin 3-O-robinobioside | HPLC-PDA-MS and NMR | | Fruits | [173] |
Quercetin 3-O-β-D-xylosyl-(1 ⟶ 2)-a-L-rhamnoside | | | | |
Quercetin 3-O-β-D-galactoside | | | | |
Quercetin 3-O-β-D-glucoside | | | | |
Quercetin 3-O-β-D-xylosyl-(1 ⟶ 2)-a-L-rhamnoside-4ʹ-O-a-L-rhamnoside | | | | |
Naringenin-6,8-di-C-hexoside | UHPLC-PDA-ESI-MS | | Leaves | [2] |
Quercetin-3-O-[(2-hexosyl)-6-rhamnosyl]-hexoside | | | | |
(Epi)catechin-di-C-hexoside | | | | |
Quercetin-3-O-robinoside | | | | |
Bayarin | | | | |
Quercetin-3-O-hexoside | | | | |
Quercetin-3-O-(2-pentosyl-rhamnoside)-4′-O-rhamnoside | | | | |
Quercetin-3-O-(4-O-p-coumaroyl)-2-rhamnosyl-[6-rhamnosyl]-galactoside | | | | |
Quercetin 3-O-rutinoside | UHPLC-PDA-ESI-MS, HPLC-PDA-MS, and NMR | | Leaves | [2] |
| | | Fruits | [173] |
Quercetin 3-xylosyl-(1⟶2) rhamnoside-4′-rhamnoside | UV and NMR | | Leaves | [175] |
Quercitrin | | | | |
Gallic acid | HPLC | | Leaves | [48] |
| HPLC-DAD | 5.09 ± 1.23 | Pulp | [176] |
| | 13.38 ± 1.66 | Seed | |
| | 3.00 ± 0.84 | Almond | |
Catechin | HPLC | | Leaves | [48] |
| HPLC-DAD | 1.28 ± 1.66 | Pulp | [176] |
| | 10.98 ± 2.78 | Seed | |
Procyanidin B2 | HPLC-DAD | 63.22 ± 10.21 | Pulp | [176] |
| | 425.44 ± 11.35 | Seed | |
Chlorogenic acid | HPLC | | Leaves | [48] |
| HPLC-DAD | 33.80 ± 2.66 | Pulp | [176] |
| | 15.0 ± 4.88 | Seed | |
| | 8.0 ± 1.77 | Almond | |
Cyanidin-3-galactosidase | HPLC-DAD | 36.77 ± 4.12 | Pulp | [176] |
| | 131.78 ± 12.78 | Seed | |
| | 22.85 ± 2.60 | Almond | |
Caffeic acid | HPLC | | Leaves | [48] |
| HPLC-DAD | 52.19 ± 17.02 | Pulp | [176] |
| | 576.33 ± 23.19 | Seed | |
| | 2.78 ± 0.92 | Almond | |
Anthocyanin | HPLC-DAD | 1.27 ± 0.78 | Pulp | [176] |
| | 586.09 ± 34.77 | Seed | |
Epicatechin | HPLC | | Leaves | [48] |
| HPLC-DAD | 11.33 ± 1.56 | Pulp | [176] |
| | 73.66 ± 12.66 | Seed | |
Cyanidin-3-rutinoside | HPLC-DAD | 10.27 ± 0.80 | Pulp | [176] |
| | 43.88 ± 15.03 | Seed | |
p-Hydrobenzoic acid | HPLC-DAD | 113.45 ± 11.30 | Seed | [176] |
Vanillic acid | | 13.79 ± 1.09 | | |
Syringic acid | HPLC | | Leaves | [48] |
| HPLC-DAD | 269.55 ± 22.89 | Pulp | [176] |
| | 210.04 ± 28.66 | Seed | |
Ferulic acid | HPLC-DAD | 125.22 ± 11.67 | Pulp | [176] |
Sinapic acid | HPLC-DAD | 171.88 ± 31.02 | Pulp | [176] |
| | 119.78 ± 10.55 | Seed | |
| | 185.67 ± 12.67 | Almond | |
Naringin | HPLC-DAD | 1.23 ± 0.12 | Pulp | [176] |
| | 2.78 ± 0.78 | Seed | |
Rosmarinic acid | HPLC-DAD | 222.18 ± 34.89 | Pulp | [176] |
| | 560.08 ± 35.28 | Seed | |
Hyperin | UV and NMR | | Leaves | [175] |
| HPLC-DAD | 1.18 ± 0.19 | Pulp | [176] |
| | 2.11 ± 0.73 | Seed | |
Avicularoside | HPLC-DAD | 19.23 ± 1.37 | Seed | [176] |
Resveratrol | HPLC-DAD | 19.33 ± 4.86 | Pulp | [176] |
| | 22.60 ± 2.82 | Seed | |
Quercetin | HPLC/NMR and HRESIMS | | Leaves | [48, 172] |
| HPLC-DAD | 25.08 ± 1.83 | Pulp | [176] |
| | 31.78 ± 6.88 | Seed | |
Volatile compounds | | | | |
α-Sitosterol | GC-MS | 5.63 | Leaves | [119] |
5-Phenylundecane | GC-MS | 10.88 | Fruits | [25] |
4-Phenylundecane | | 5.97 | | |
3-Phenylundecane | | 5.41 | | |
2-Phenylundecane | | 8.39 | | |
6-Phenyldodecane | | 14.90 | | |
4-Phenyldodecane | | 5.51 | | |
3-Phenyldodecane | | 4.67 | | |
2-Phenyldodecane | | 5.41 | | |
6-Phenyltridecane | | 11.38 | | |
2-Phenyltridecane | | 4.06 | | |
Phytol | GC-MS | 16.17 | Leaves | [142] |
Palmitic acid | | 24.66 | | |
Oleic acid, omega 9 | | 11.12 | | |
Palmitoleic acid, methyl ester | GC-MS | 4.84 | Leaves | [142] |
7-Octadecenoic acid, methyl ester | GC-MS, IR | 19.63 | Seeds | [177] |
Methyl stearate | | 28.11 | | |
Cis-11-eicosenoic acid, methyl ester | | 16.97 | | |
Eicosanoic acid, methyl ester | | 4.97 | | |
Docosanoic acid, methyl ester | | 10.76 | | |
| | 8.60 | | |
Geranyl acetone | GC and GC-MS | 14.0 | Leaves | [178] |
Methyl hexadecanoate | | 10.0 | | |
Methyl octadecenoate | | 9.9 | | |
Farnesyl acetone | | 9.9 | | |
Hexadecanol | | 9.7 | | |
Ethyl octadecenoate | | 8.0 | | |
Ethyl hexadecanoate | | 4.3 | | |
Trihydroxy-octadecadienoic acid | UHPLC-PDA-ESI-MS | | Leaves | [2] |
Dihydroxydodecadienoic acid | | | | |
Trihydroxy-octadecenoic acid | | | | |
Amino-hexadecanediol | | | | |
Amino-methyl; heptadecantriol | | | | |
2-Amino-1,3-octadecanediol | | | | |
Octadecatetraenoic acid | | | | |
Triterpenic acid | | | | |
Oleanonic acid/bitulonic acid | UHPLC-PDA-ESI-MS | | Leaves | [2] |
Ceanothic acid | | | | |
Ceanothic acid isomer | | | | |
3-o-z-p-coumaroylalphitolic acid/3-o-z-p-coumaroylmaslinic acid | | | | |
Betulinic acid | | | | |
Alphitolic acid/maslinic acid | | | | |
Zizyberanalic acid/pomonic acid | | | | |
Other compounds | | | | |
Phloretin 3′/5′ di-c-galactoside | LC/ESI/MS | | Fruits | [179] |
Phloretin 3′-c-glucoside 5′-c-galactoside | | | | |
Cis-5-o-p-coumaroylquinic acid | | | | |
Diosmetin 3′-c-galactoside 7-o-rutinoside | | | | |
Diosmetin 3′-o-glucoside 7-o-rutinoside | | | | |
Trans-5-o-caffeoylquinic acid | | | | |
Trans-5-o-p-coumaroylquinic acid | | | | |
|