Table of Contents Author Guidelines Submit a Manuscript
Advances in Virology
Volume 2015, Article ID 184241, 7 pages
http://dx.doi.org/10.1155/2015/184241
Review Article

Antiviral Activity of Resveratrol against Human and Animal Viruses

1Department of Veterinary Pathology and Microbiology, Faculty of Veterinary Medicine, Universiti Putra Malaysia, 43400 Serdang, Selangor, Malaysia
2Department of Veterinary Pathology, Faculty of Veterinary Medicine, University of Maiduguri, PMB 1069, Maiduguri, Borno State, Nigeria
3Department of Veterinary Preclinical Sciences, Faculty of Veterinary Medicine, Universiti Putra Malaysia, 43400 Serdang, Selangor, Malaysia

Received 16 September 2015; Accepted 15 November 2015

Academic Editor: Robert C. Gallo

Copyright © 2015 Yusuf Abba et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [22 citations]

The following is the list of published articles that have cited the current article.

  • Ying-Shan Han, Narsimha Reddy Penthala, Maureen Oliveira, Thibault Mesplède, Hongtao Xu, Yudong Quan, Peter A. Crooks, and Mark A. Wainberg, “Identification of resveratrol analogs as potent anti-dengue agents using a cell-based assay,” Journal of Medical Virology, 2016. View at Publisher · View at Google Scholar
  • Dingding Su, Shusong Wu, Jing Guo, Xiaosong Wu, Qing Yang, and Xingyao Xiong, “Protective effect of resveratrol against pseudorabies virus-induced reproductive failure in a mouse model,” Food Science And Biotechnology, vol. 25, pp. 103–106, 2016. View at Publisher · View at Google Scholar
  • Meng Xu, Wanli Xue, Zhenhua Ma, Jigang Bai, and Shengli Wu, “Resveratrol Reduces the Incidence of Portal Vein System Thrombosis after Splenectomy in a Rat Fibrosis Model,” Oxidative Medicine and Cellular Longevity, vol. 2016, pp. 1–7, 2016. View at Publisher · View at Google Scholar
  • Chi N. Chan, David N. Levy, and Benjamin Trinité, “Potent inhibition of HIV-1 replication in resting CD4 T Cells by resveratrol and pterostilbene,” Antimicrobial Agents and Chemotherapy, vol. 61, no. 9, 2017. View at Publisher · View at Google Scholar
  • Zhenhua Ma, Yangmin Zhang, Qingchun Li, Meng Xu, Jigang Bai, and Shengli Wu, “Resveratrol improves alcoholic fatty liver disease by downregulating HIF-1α expression and mitochondrial ROS production,” Plos One, vol. 12, no. 8, pp. e0183426, 2017. View at Publisher · View at Google Scholar
  • Fen Tang, Yixi Xie, Hui Cao, Hua Yang, Xiaoqing Chen, and Jianbo Xiao, “Fetal bovine serum influences the stability and bioactivity of resveratrol analogues: A polyphenol-protein interaction approach,” Food Chemistry, vol. 219, pp. 321–328, 2017. View at Publisher · View at Google Scholar
  • Nurhafiza Zainal, Chih-Peng Chang, Yi-Lin Cheng, Yan-Wei Wu, Robert Anderson, Shu-Wen Wan, Chia-Ling Chen, Tzong-Shiann Ho, Sazaly AbuBakar, and Yee-Shin Lin, “Resveratrol treatment reveals a novel role for HMGB1 in regulation of the type 1 interferon response in dengue virus infection,” Scientific Reports, vol. 7, pp. 42998, 2017. View at Publisher · View at Google Scholar
  • Wuan Geok Saw, Ankita Pan, Malathy Sony Subramanian Manimekalai, and Gerhard Grüber, “Structural features of Zika virus non-structural proteins 3 and -5 and its individual domains in solution as well as insights into NS3 inhibition,” Antiviral Research, 2017. View at Publisher · View at Google Scholar
  • Ana Oliveira, Valter Monteiro, Kely Navegantes-Lima, Jordano Reis, Rafaelli Gomes, Dávila Rodrigues, Silvia Gaspar, and Marta Monteiro, “Resveratrol Role in Autoimmune Disease—A Mini-Review,” Nutrients, vol. 9, no. 12, pp. 1306, 2017. View at Publisher · View at Google Scholar
  • Shuai Cao, Susan Realegeno, Anil Pant, Panayampalli S. Satheshkumar, and Zhilong Yang, “Suppression of Poxvirus Replication by Resveratrol,” Frontiers in Microbiology, vol. 8, 2017. View at Publisher · View at Google Scholar
  • Yong Joo Kim, Sun Ok Chung, Jae Kwang Kim, and Sang Un Park, “Recent studies on resveratrol and its biological and pharmacological activity.,” EXCLI journal, vol. 16, pp. 602–608, 2017. View at Publisher · View at Google Scholar
  • Ivan M. Petyaev, Nayilia A. Zigangirova, Elena Y. Morgunova, Nigel H. Kyle, Elena D. Fedina, and Yuriy K. Bashmakov, “ Resveratrol Inhibits Propagation of Chlamydia trachomatis in McCoy Cells ,” BioMed Research International, vol. 2017, pp. 1–7, 2017. View at Publisher · View at Google Scholar
  • Livia Donati, Luca Ferretti, Jacopo Frallicciardi, Roberta Rosciani, Alessio Valletta, and Gabriella Pasqua, “ Stilbene biosynthesis and gene expression in response to methyl jasmonate and continuous light treatment in Vitis vinifera cv. Malvasia del Lazio and Vitis rupestris Du Lot cell cultures ,” Physiologia Plantarum, 2018. View at Publisher · View at Google Scholar
  • Andrea Monjo, Eric Pringle, Mackenzie Thornbury, Brett Duguay, Susan Monro, Marc Hetu, Danika Knight, Colin Cameron, Sherri McFarland, and Craig McCormick, “Photodynamic Inactivation of Herpes Simplex Viruses,” Viruses, vol. 10, no. 10, pp. 532, 2018. View at Publisher · View at Google Scholar
  • Bahare Salehi, Abhay Mishra, Manisha Nigam, Bilge Sener, Mehtap Kilic, Mehdi Sharifi-Rad, Patrick Fokou, Natália Martins, and Javad Sharifi-Rad, “Resveratrol: A Double-Edged Sword in Health Benefits,” Biomedicines, vol. 6, no. 3, pp. 91, 2018. View at Publisher · View at Google Scholar
  • Manrico Sebastiano, Marcel Eens, Simone Messina, Hamada AbdElgawad, Kévin Pineau, Gerrit T. S. Beemster, Olivier Chastel, and David Costantini, “Resveratrol supplementation reduces oxidative stress and modulates the immune response in free-living animals during a viral infection,” Functional Ecology, 2018. View at Publisher · View at Google Scholar
  • Antonio Cannatelli, Silvia Principato, Olga L. Colavecchio, Lucia Pallecchi, and Gian Maria Rossolini, “Synergistic Activity of Colistin in Combination With Resveratrol Against Colistin-Resistant Gram-Negative Pathogens,” Frontiers in Microbiology, vol. 9, 2018. View at Publisher · View at Google Scholar
  • Juliann Nzembi Makau, Ken Watanabe, Magdy M.D. Mohammed, and Noriyuki Nishida, “ Antiviral Activity of Peanut ( Arachis hypogaea L.) Skin Extract Against Human Influenza Viruses ,” Journal of Medicinal Food, 2018. View at Publisher · View at Google Scholar
  • Amir Hajighasem, Parvin Farzanegi, and Zohreh Mazaheri, “Effects of combined therapy with resveratrol, continuous and interval exercises on apoptosis, oxidative stress, and inflammatory biomarkers in the liver of old rats with non-alcoholic fatty liver disease,” Archives of Physiology and Biochemistry, pp. 1–8, 2018. View at Publisher · View at Google Scholar
  • N. E. Sharanova, and A. V. Vasil’ev, “Postgenomic Properties of Natural Micronutrients,” Bulletin of Experimental Biology and Medicine, 2018. View at Publisher · View at Google Scholar
  • Martin Vestergaard, and Hanne Ingmer, “Antibacterial and Antifungal Properties of Resveratrol,” International Journal of Antimicrobial Agents, 2019. View at Publisher · View at Google Scholar
  • Nikita Devnarain, and Mahmoud ES Soliman, “Molecular mechanism of resveratrol inhibition of Zika virus NS3 helicase: behind the scenes,” Future Virology, 2019. View at Publisher · View at Google Scholar