Antioxidant Capacities of Peel, Pulp, and Seed Fractions of Canarium odontophyllum Miq. Fruit

Table 2

Hemoglobin oxidation inhibitory activity of Canarium odontophyllum fractions.

Samples	Fractions	Concentration (𝜇g/mL)	MDA (𝜇M)	Inhibition (%)
Non-induced haemoglobin (control)		—	0.313	—
H2O2-induced haemoglobin		—	1.42	—
Peel	Ethyl acetate	5	0.822	42±7
		10	0.849	40±5.9
		15	0.924	35±0.2
	Butanol	5	0.750	47±2.2
		10	0.717	49.4
		15	0.844	47±0.1
	Water	5	0.752	46±3.4
		10	0.745	47±1.7
		15	0.916	48.5
Pulp	Ethyl acetate	5	0.725	48±1.1
		10	0.776	45.2
		15	0.813	42±1.1
	Butanol	5	0.731	48±0.4
		10	0.742	47±6.2
		15	0.979	44±1.1
	Water	5	0.937	33±1.6
		10	0.830	41±0.7
		15	0.802	43±4.8
Seed	Ethyl acetate	5	0.698	50±4.3
		10	0.778	45.1
		15	0.793	44±0.5
	Butanol	5	0.748	49±0.3
		10	0.753	46±4.5
		15	0.773	45±2.9
	Water	5	0.792	44±4.1
		10	0.816	42.4
		15	0.808	43±0.6
BHT		5	0.851	40±0.3
		10	1.032	27.2
		15	0.901	36.4